In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 27, 2007 / 9 Iyar, 5767

Dean's World in a sound bite

By Kathleen Parker

Kathleen Parker
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http://www.JewishWorldReview.com | One can understand why Howard Dean feels that the world would be better off without the press, as he suggested recently to a group of bankers.

Dean, the Democratic National Committee chairman, was responding to a banker's complaint that candidates speak only in sound bites.

His solution: "Have candidates in to meetings like this and bar the press.''

Now there's a concept from a man who should know.

Few have benefited less from media exposure than Dean, who will be forever remembered as "The Scream'' for his war whoop during his 2004 presidential election bid.

Then again, Dean of all people should also know that citizen journalists are everywhere, even at banking conventions, and that nearly everybody has a video phone and access to YouTube.

"Barring the press,'' alas, would require human extinction. Another concept for another day. Meanwhile, we know what Dean meant. And, doubtless, many Americans reflexively agree. The media are not beloved by many — at least not until the many consider the alternative. Saddam Hussein didn't like the media either.

But Dean has a point, which is that the omnipresent, omnivorous (not omniscient) media more often distort than reveal the truth. Driven by corporate profit motives, media conglomerates pander to the least noble of man's appetites and become "infotainment,'' as Dean put it.

We've all bemoaned the shallowness of news coverage that pays lip service to issues while plumbing the depths of paternity when an illegitimate child is born to a money-filching, drug-addicted stripper. Oh sorry. I mean a widowed mother who worked her way up from small-town obscurity to prominence through the visual arts.

Thus, inadvertently, Dean was making a case for the written word. When we speak of media today, after all, we're really talking less about newspapers and magazines than of cameras and video screens. In a world where television, YouTube and the Internet dominate the media field, visual imagery necessarily dominates discourse.

If one were to play the word association game with top presidential candidates, saying the first word that a person's name inspires, that word most likely would be visual — or possibly auditory. In either case, both are captured by film and tape, as opposed to words on the printed or virtual page.

Admit it: Say John Edwards, we think hair; Hillary Clinton, pantsuits; Barack Obama, so far, a smile; Mitt Romney, starched shirts and soap; John McCain, forever a POW; Rudy Giuliani, the man from Ground Zero.

These are superficial characterizations, but images matter. They register with the unconscious as symbols and evoke a visceral response precisely because they're processed by the brain's right hemisphere where our emotions hang out. Written language, on the other hand, is processed by our left hemisphere — home to reason and logic.

Our right lobe feels; our left lobe thinks. It's no mystery why the Democratic Party, identified as the more-feeling party, is also home to more artists and actors, while the Republican Party tends to attract more business-minded folks.

This is an oversimplification of the workings of brains and politics, clearly. We're all a little bit this and little bit that, and the lobes, though one usually dominates, communicate with each other through 250 million or so nerve fibers. Some of us are even ambidextrous, though we try to keep it quiet.

But the issue Dean raises about honesty vis-a-vis media in the political realm underscores the danger of relying too much on what the camera delivers versus what the mind deduces from reasoning through the written word. What we see is not all of what we get.

We don't want to live by words alone, obviously. Emotions aren't frivolous, but they are another form of information. Visceral responses, otherwise known as "gut feelings'' or intuition, are often reliable, if primitive, ways of knowing.

Yet when it comes to understanding issues, television becomes the enemy of thought and YouTube is inherently unfair by the deliberate exclusion of context.

Of course, thinking is harder than feeling, which may explain why reading has fallen in disfavor and candidates scramble to post their own flicks on YouTube. But Americans who want to make informed choices would do well to spend more time reading than watching.

The "boob tube'' got its nickname fair and square.

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