In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review June 9, 2009 / 17 Sivan 5769

Every man had to be a hero

By Wesley Pruden

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http://www.JewishWorldReview.com | The reunion of old soldiers becomes ever more poignant as the boys of an earlier summer move closer to the shadows that eventually embrace us all. The old battlefields that once commanded the rapt attention of everyone become remembrance colored in fading shades of sepia.

The present generations can scarcely fathom the enormity of D-Day in the lives of those who lived through it, soldier and civilian, just as the generations that followed could scarcely imagine the horror the young nation felt at Antietam, the chill that swept across the nation the morning after the Titanic went down, or the thrill of Lindbergh's solo flight across the Atlantic. Every generation furnishes its own iconic events.

The men who survived the unique hell of the landing beaches of Normandy — Omaha, Utah, Gold, Sword and Juno — are old men now, the youngest in their 80s, many approaching 100, and they're shipping out to Valhalla at the rate of 5,000 every week. President Obama and the leaders of Britain, Canada and France did their best this year, commemorating the 65th anniversary of a spectacular amphibious landing we'll never see the likes of again. Melancholy overwhelmed sweet remembrance; the boys of summer have become the old men of late autumn.

Barack Obama said the right things, and said them well. The occasion, wrapped in the somber pride of a grateful nation, would have transformed wooden remarks by George W. into golden eloquence, particularly if he had thought to get Peggy Noonan to write the words for him. But this year there was none of the electricity of Ronald Reagan's masterful tribute to "the boys of Pointe du Hoc," who did the impossible, scaling sheer 90-foot cliffs overlooking the beaches to silence German guns.

"What we cannot forget — what we must not forget — is that D-Day was a time and place where the bravery and selflessness of a few was able to change the course of an entire century," the president said, reprising the spirit of Winston Churchill's tribute to the young men of the RAF who won the Battle of Britain: "Never was so much owed by so many to so few."

It's difficult now to recall how high the stakes of June 6, 1944. Failure was not an option, but the prospect of catastrophe was real. "At an hour of maximum danger and amidst the bleakest of circumstances," the president recalled on the beach on Saturday, "men who thought themselves ordinary found it within themselves to do the extraordinary. They fought out of a simple sense of duty - a duty sustained by the same ideals for which their countrymen had fought and bled for more than two centuries."

Nearly 160,000 men were put ashore at dawn's first light on D-Day — 73,000 Americans, 61,000 British and 20,000 Canadians. By nightfall, nearly 5,000 Americans lay dead on the beaches. Even landing such a figure without the withering German fire would have been an astonishing feat of logistics. Five days later, the invasion force had grown to 330,000 men, bringing with them from staging areas in England more than 54,000 tanks, trucks and jeeps. Nearly all the troops arrived on the beach in 36-foot plywood landing boats, the work of a brash, rough-hewn, profane, hard-drinking and hard-driving boat-builder in New Orleans. Andrew Jackson Higgins was described at the time by Fortune magazine as "having a pleasantly malicious expression." Life magazine described him as a man with "the characteristic bluntness of the old-time American frontiersman," who resembled the conventional captain of industry "about as much as a commando resembles a desk sergeant." Andrew Higgins was the commando. Jerry E. Strahan, a biographer, noted that he wore dark shirts and dark suits and "was not afraid to call anyone he disliked a s.o.b. to his face." He drove men hard in his four New Orleans shipyards. He festooned his production lines with a large banner, warning, "The guy who relaxes is helping the Axis." His men loved him and broke production goals throughout the war. The U.S. Navy had nearly 12,000 ships afloat by the end of the war, and Higgins had built nearly 10,000 of them.

Dwight D. Eisenhower, the supreme commander in Europe, said years afterward, "Higgins is the man who won the war." Higgins would have scoffed. He never let his boatbuilders forget who would ride their boats to war. They were all the men who got it done.

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JWR contributor Wesley Pruden is editor emeritus of The Washington Times. Comment by clicking here.

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