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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review July 6, 2007 / 20 Tamuz, 5767

Bogarting sanity in the marijuana wars

By Kathleen Parker

Kathleen Parker
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http://www.JewishWorldReview.com | News that Al Gore's 24-year-old son, Al Gore III, was busted for pot and assorted prescription pills has unleashed a torrent of mirth in certain quarters.


Gore-phobes on the Internet apparently view the son's arrest and incarceration as comeuppance for the father's shortcomings. Especially rich was the fact that young Al was driving a Toyota Prius when he was pulled over for going 100 mph — just as Papa Gore was set to preside over concerts during a 24-hour, seven-continent Live Earth celebration to raise awareness about global warming.


Whatever one may feel about the former vice president's environmental obsessions, his son's problems are no one's cause for celebration. The younger Gore's high-profile arrest does, however, offer Americans an opportunity to get real about drug prohibition, and especially about marijuana laws.


For the record, I have no interest in marijuana except as a public policy matter. My personal drug of choice is a heavenly elixir made from crushed grapes. But it is, alas, a drug.


Tasty, attractive and highly ritualized in our culture, wine and other alcoholic beverages are approved for responsible use despite the fact that alcoholism and attendant problems are a plague, while responsible use of a weed that, at worst, makes people boring and hungry, is criminal.


Pot smokers might revolt if they weren't so mellow.


Efforts over the past few decades to relax marijuana laws have been moderately successful. Twelve states have decriminalized marijuana, which usually means no prison or criminal record for first-time possession of small amounts for personal consumption. (Those states are: Alabama, California, Colorado, Maine, Minnesota, Mississippi, Nebraska, Nevada, New York, North Carolina, Ohio and Oregon.)


Yet even now, federal law enforcement agents raid the homes of terminally ill patients who use marijuana for relief from suffering in states where medical marijuana use is permitted. These federal raids have become an issue in the 2008 presidential race as candidates have been asked to take a position. A summary is available on the Marijuana Policy Project Web site (mpp.org).


Beyond the medical issue is the practical question of criminalizing otherwise good citizens for consuming a nontoxic substance — described by the British medical journal Lancet as less harmful to health than alcohol or tobacco — at great economic and social cost. Each year, more than 700,000 people are arrested for marijuana-related offenses at a cost of more than $7 billion, according to the Marijuana Policy Project.


Here's a Bingo thought for people concerned about the federal deficit, America's 4.5 million uninsured children or our soon-to-be-bankrupt Social Security system:


If marijuana were legalized, regulated and taxed at the rates applied to alcohol and tobacco, revenues would reach about $6.2 billion annually, according to an open letter signed by 500 economists who urged President Bush and other public officials to debate marijuana prohibition. Among those economists were three Nobel Prize winners, including the late Milton Friedman of Stanford's Hoover Institution.


Friedman and others were acting in response to a 2005 report on the budgetary implications of marijuana prohibition by Jeffrey Miron, visiting professor of economics at Harvard. By Miron's estimate, regulating marijuana would save about $7.7 billion annually in government prohibition enforcement — $2.4 billion at the federal level and $5.3 billion at the state and local levels.


That's a lot of money for English tutors and health care for indigents. Add to that amount income taxes that would have to be paid by marijuana producers. Drug dealers don't pay taxes, after all. Nor do they concern themselves much with rules of the workplace and worker welfare. Miron argues that legalizing marijuana would not increase use because decriminalization hasn't increased use. But, he says, legalization would reduce crime by neutralizing dealers and eliminating the violent black market.


Legalizing marijuana isn't an endorsement of underage or irresponsible use.


Best would be that everyone deal with life unmedicated, but adults arguably have a right to amuse themselves in ways that don't harm others.


While some may balk at the idea of legalized pot, it seems clear that some remedy is in order. At the very least, a fresh, freewheeling debate free of politics and bureaucratic self-interest is overdue.


Maybe Al Gore could moderate.

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