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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 16, 2007 / 28 Iyar, 5767

The black and white of ‘ho’ culture

By Kathleen Parker

Kathleen Parker
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http://www.JewishWorldReview.com | CHARLESTON, S.C. — In a new twist in American race relations, a federal court has ruled that a white teacher in a predominantly African-American school was subjected to a racially hostile workplace.


The case concerned Elizabeth Kandrac, who was routinely verbally abused by black students at Brentwood Middle School in North Charleston. Their slurs make shock jock Don Imus look like a church deacon.


Nevertheless, despite frequent complaints, school officials did nothing to intervene on Kandrac's behalf, arguing that the racially charged profanity was simply part of the students' culture. If Kandrac couldn't handle cursing, school officials told her, she was in the wrong school.


Kandrac finally filed a complaint with the Equal Employment Opportunity Commission (EEOC) and subsequently brought a lawsuit against the Charleston County School District, the school's principal and an associate superintendent. Last fall, jurors found that the school was a racially hostile environment to teach in and that the school district retaliated against Kandrac for complaining about it.


The defendants sought a new trial, but U.S. District Judge David C. Norton recently affirmed the verdict. However, he did not support the jury's findings of $307,500 in damages for lost income and emotional distress.


Although Kandrac clearly suffered — she was suspended from her job shortly after a story about her EEOC complaint appeared in the local newspaper, and her contract was not renewed — her case didn't meet evidentiary requirements for damages. The judge said a new trial would have to determine damages, but the school district and Kandrac settled for $200,000.


While the dollars-and-cents issue may have been of paramount importance to school and district officials — and would have lent heft to the verdict — the more compelling issue for students, parents and society is the idea that a particular group of people can be allowed to behave in a grossly uncivil and threatening way by virtue of their racial "culture.''


The key legal question was whether a school could be held responsible for students' behavior. In this case, the black children of Brentwood had been given a pass for their behavior because vulgar language was considered normal for their culture.


Defense attorney Alice Paylor told jurors that the kids heard this same language at home and there was "no magic pill'' to make them behave. Paylor is probably right about that, though a magic paddle might have worked wonders.


Back in the day, if a student talked the way these did, he or she would have received a well-deserved thwack, been suspended and sent home to face the wrath of his or her father. That process likely would have put a swift end to the tribal tyranny now often tolerated in the service of self-esteem.


Let's be clear: What these children called this teacher is beyond reprehensible and could be only be construed as hostile and threatening. Here's a sample: white b——, white m——- f——-, white c—-, white a———, white ho.


Other white teachers and students corroborated Kandrac's account, including a male war veteran who testified he would rather return to Vietnam than to Brentwood.


Kandrac's attorney, Larry Kobrovsky, argued that the repeated use of "white'' made these slurs racists in nature. But school officials insisted that because black students were equally abusive to other blacks, the language wasn't inherently racist.


Here's what we know without question: If majority white students had used similar language toward black students and teachers, the case would have been plastered on the front page of The New York Times until heads rolled.


A black Kandrac would have a million-dollar book deal, a movie contract and hundreds of interviews to juggle. Her oppressors and those who passively facilitated her abuse would have been pilloried by the media — their faces all over the evening news — while the reverends Al and Jesse organized protests.


But a white Kandrac — who faced a daily barrage of insults, who had books and desks thrown at her and her bicycle tires punctured — was treated like an incompetent wimp. She was just a lousy teacher out for money, the defense attorney said.


Though Kandrac lost her job, the real losers are the children deprived of an education by the actions of a tyrannical few. And the worst racists are those teachers and administrators who denied these empowered brats the expectation of civilized behavior.


May the rest of America now be emboldened to act decisively in the interest of students who want to learn.

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