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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 5, 2010 / 21 Nissan 5770

In Canteyville, USA, a warning for Washington lawmakers

By Kathleen Parker

Kathleen Parker


http://www.JewishWorldReview.com | CANTEYVILLE, S.C. ---- If thy name is Incumbent, you might want to start packing up those D.C. tchotchkes.

November is likely to be a cruel month.

That, at least, is the view from "Canteyville," which you won't find on a map. There is no town by this name in South Carolina, though there ought to be. Canteys are as common as front porches in this part of the country.

For these purposes, Canteyville is a state of mind, a late-night invention born of spirited conversation at a sporting clay club in the state's unfortunately dubbed "Midlands."

This particular Cantey — yet another Joe — is famous in certain circles. Most recently, that would be among the gun-toters so often feared and misunderstood by urban and coastal dwellers.

Cantey's fame stems primarily from his having been a six-time world-champion clay shooter. Before he was a shooter, he was a renowned thoroughbred racehorse trainer (including Belmont Stakes winner Temperence Hill). Before that, he was bound for the Juilliard School on a scholarship when an automobile accident ruined his trumpet lip.

What's all this got to do with incumbency? Consider the following a local anecdote presented in the service of a larger lesson.

The biographical sketch is meant as a reminder that not everyone with a gun rack in the back of his truck is a racist, gay-bashing, Confederate flag-waving redneck. That said, if anyone were entitled to take pride in the old battle flag, it would be Cantey, whose forebear James Cantey was a brigadier general in the Confederate army. A legislator in civilian life, he also served valiantly with the Palmetto Regiment in the Mexican-American War.

This is familiar history to locals, but not because Cantey ever mentions it. He isn't the sort to toot his own horn, earlier talents notwithstanding. He is the sort to invite neighbors, clients, friends — and their canine companions — to open-air vittles on Wednesday and Sunday nights at his 1,500-acre Hermitage Farms just off Tickle Hill Road in Kershaw County.

The scene: A long, winding road leads through a walled gate into a clearing with two structures. One is the clubhouse, featuring a kitchen and walls crammed with shooting awards. A large bison head presides.

The other structure is an open-sided pavilion with a dozen picnic tables and an array of outdoor cooking equipment. A plaque reads: "Canteyville, Population 4." Several tables are filled with men and women, talking quietly over paper plates filled with chicken, mashed potatoes, salad and biscuits. Dress code: jeans and camouflage. Smoking allowed; drinking not discouraged.

Letter from JWR publisher

Also in attendance are seven or eight dogs of the highway variety, the smallest of which perches on an empty tabletop.

A city slicker happening upon this scene might imagine hearing the strains of "Dueling Banjos" from the movie "Deliverance." Said slicker would be mistaken, as earlier bio confirms. The Southern sportsman is as likely to make an appearance at a black-tie dinner dance as at a Joe Cantey cookout, though he'd undoubtedly prefer the latter.

Nevertheless, it is probably safe to say that this is not Obama country, even though plenty of Cantey's clients and friends voted for the president. These days, most think Washington doesn't have a clue. They think the Tea Partyers might.

The evening's conversation circled recent events — health care, spending, etc. — which may be summarized as follows:

"Do they have any idea up there what's going on out here?" one fellow asked me.

"Nope."

"Wasn't Scott Brown a hint?"

"Shoulda been."

Heads shake.

Then it was my turn: "Do you guys see the November election as a big turnout day?"

"You better believe it."

There's something grounding and instructive about sitting in the woods on a cool spring night, away from the green rooms and talk shows. It is important to touch the bare, unmarbled earth now and then, something too few inside Washington do often enough.

At the risk of sounding patronizing, the camo-boys at Canteyville are the "ordinary Americans" whom pundits and politicians love to invoke while utterly ignoring them. The resulting anger recently on display is not only political theater. And the conversation at Joe's pavilion isn't rare.

The Obama administration and the Democratic-controlled Congress have acted on the conviction that they know best and that citizens eventually will come around. This may sometimes have been historically true, but here's another truth: If you can't convincingly explain the beauty of a policy to the educated, hardworking people of Canteyville, you might have a policy problem.

Incumbency will tell.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

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