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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review March 20, 2011 / 14 Adar II, 5771

The generosity of Wings Over Haiti

By Kathleen Parker

Kathleen Parker


http://www.JewishWorldReview.com | SAG HARBOR, N.Y. ---- Everybody wants to save the children. It's the cliche that tipped the point that jumped the shark in a perfect storm.

But few people, however well intentioned, bestir themselves from the sofa to aid those in distress. Most of us - speaking first-person plurally - make a tsk-tsk-ing sound, perhaps tap a PayPal button, and wish that man and the gods were less cruel.

And then there are those rare individuals who drop whatever they're doing and dash to the worst places on the planet to lend a hand.

Jonathan Nash Glynn, a well-known artist in this erstwhile whaling village, belongs to the latter demographic. On Jan. 13, 2010, the day after Haiti's horrific earthquake, Glynn was en route to South Florida in his single-engine Cessna when he had a change of heart. Stopping in Miami only long enough to find a temporary home for his co-pilot - a dappled dachshund named Lily - Glynn grabbed some charts and turned his plane toward the heart of the apocalypse.

Not knowing whether he'd be able to find a landing strip, Glynn carried 15 gallons of extra fuel, enough to make it back to Turks and Caicos. In the first of many instances of providential reprieve, he found a place to set down in the seaside town of Jacmel. The "airport" was a small gravel and asphalt strip between two 10,000-foot mountain ranges where a twin-engine Piper crashed shortly after Glynn arrived. Glynn himself had only a hand-held GPS to guide him.

How one decides to enter such a fray is, for most, not easily understood. For Glynn, it was a simple calculation: He had an airplane and time. Then things got complicated.

Upon arrival in Haiti, he learned that thousands of amputations were being undertaken with carpentry saws and no anesthesia or antibiotics. For the next 19 days, Glynn became an air force of one, transporting morphine, antibiotics and surgical saws to medical outposts.

Those life-saving days were life-altering for Glynn and also for 43 lucky Haitian children and their families. In the span of a year, Glynn has created a foundation - Wings Over Haiti (WingsOverHaiti.org) - through which he has raised about $100,000 for food, water and a school in Croix-des-Bouquets just north of Port-au-Prince.

Two partners, who found Glynn via Facebook, have been crucial to his success. Melissa McMullan, a sixth-grade teacher in Port Jefferson Station, N.Y., is head of the Wings Over Haiti School. Her students in both countries work interactively as part of the school's mission to build learning partnerships. Co-director Shad St. Louis, a guidance counselor in Middletown, N.Y., is a native of Croix-des-Bouquets whose mother slept with a machete at her side before the family escaped Haiti's political turmoil and emigrated to the United States when St. Louis was 12.

The artist, the teacher and the counselor understand that Haiti's hope rests with its children, who first need a full tummy and then a school. Glynn, an idealist without illusions, says that he can't save the world, but he figures that he can help 43 children get a toehold.

Ages 3 to 6, these lucky few now have five teachers and three laptops. They have food, which costs about $1 per day per child, and clean drinking water, thanks to a new 70-foot well. And they're learning to read and write.

Like all children, they vary in their abilities, but one girl is "brilliant," Glynn says with what sounds an awful lot like parental pride. "I can't wait to see what happens to her as she gets older. Humans are too fragile for us to think we can mold their success, but we can try to give them the best chance possible to make the most of their lives."

A 59-year-old bachelor "for too long" and without children of his own, Glynn has set aside his career for the indefinite future. It may be gratifying to paint and sculpt for the art crowd, but incalculable is the reward of seeing a well-fed child in a clean blue "Wings Over Haiti" T-shirt holding up his schoolwork.

Glynn and his team have big plans, if limited resources. They recently bought two acres on which they hope to build a new school and a medical center. They also hope to cultivate the land, thus providing work for the adults, food for the community and the possibility of a self-sustaining future.

It is a mere dent. A tiny drop of sweet water in a deep well of despair. But it is sure something.

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