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May 25, 2012

Rabbi Yonason Goldson: Thinking About Faith
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
David G. Savage: Supreme Court limits protection against double jeopardy
Ashley Powers: A nightmare, then conviction is tossed
Erika Bolstad: Temple cancels Wasserman Schultz speech
Deroy Murdock: WWII hero Karski to receive U.S. Medal of Freedom
Kimberly Lankford: Health Coverage for College Grads
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Clifford D. May: What Iran's Rulers Want
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
Kimberly Lankford: Switching Medicare Advantage Plans Mid-Year
Bryan McIver, M.B., Ch.B., Ph.D.: Mayo Clinic Medical Edge: Understanding hyperthyroidism and its variety of treatment options
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Ex-CIA spy in Iran's Revolutionary Guard: Baghdad talks highlight Western naivete
Tony Pugh: More private colleges offering tuition discounts
Lisa Gerstner: 4 Money-Etiquette Questions Answered
Mary Beth Franklin: How to Choose the Right Annuity for You
Art Markman, Ph.D.: Get smart: How to bulk up your creativity muscles
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
David S. Cloud and Kathleen Hennessey: Obama changes mind on Pakistan invite to NATO summit --- and then gets dissed by country's president
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
Environmental Nutrition editors: The lowdown on a low-acid diet
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
James K. Glassman: 5 Stock Picks Among Online Retailers
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Caroline B. Glick: Embracing dangerous delusions and not our friends
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Janet Bodnar: How to Teach Kids to Handle Credit Cards
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Mary Beth Franklin: Retirement Savings Tips for New Grads
Amina Khan: Research links coffee to lower death rates
Chelsea Sheasley: Social media: Is it too feminine?
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Jackson Holahan: The Aleppo Codex
Jonathan Tobin : Iran Declares Victory in Nuclear Talks
Anne Kates Smith: 7 Stocks That Let You Sleep Tight
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Dennis Prager: God and Man at (and for) Liberty
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
Environmental Nutrition Editors: Get the facts on palm sugar sweetening
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Richard Simon: Purple Hearts for domestic terror victims?
Nando Pelusi, Ph.D.: The privacy paradox: Surrounded by strangers, we risk isolation, anxiety
Chris Farrell: Investing Lessons from the Great Recession
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
Tiffany O'Callaghan: New hormone mimics effects of exercise without the sweat
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Rabbi B. Shafier: Why happiness will always be elusive
Charles Krauthammer: Echoes of '67: Israel unites
Howard LaFranchi: With G8 snub, US-Putin 'reset' off to stumbling start
Jeremy J. Siegel: Investors, Relax About Rising Interest Rates
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Clifford D. May: The Real Palestinian Refugee Problem
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Harvard Health Letters: Palliative care: Underused therapy yields surprising benefits
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
Rachel L. Sheedy and Susan B. Garland : Make the Right Moves to Boost Benefits
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
John Rosemond: Parents, stop destroying the American male
Valerie J. Nelson: Maurice Sendak, author of 'Where the Wild Things Are,' dies at 83
Bob Frick: Angst Over Annuities
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
Howard LeWine, M.D.: Ask the Harvard Experts: Why did my blood pressure suddenly shoot up?
Lisa Gerstner: Lower the Rate on All Your Loans
The Kosher Gourmet by Emily Ho : Springtime soba with miso sauce offers a coloful mix of fresh textures and flavors
May 8, 2012
Edmund Sanders: Netanyahu suddenly cancels new elections, forms unity government
Frank J. Gaffney Jr.: Farewell to European superstate
Anne Kates Smith: 4 Stocks That Mimic Buffett and Berkshire Hathaway
Gaia Vince and Clare Wilson The Rise of Miniature Medical Robots: Fantasy Fast Becoming Reality
Paul Takahashi, M.D.: Mayo Clinic Medical Edge: Never suffer night leg cramps
Jessica L. Anderson: Extended-Warranty Warning
The Kosher Gourmet by Diane Rossen Worthington: Celebrate National Chocolate Chip Day with the Best Cookie Ever (Includes techniques)
May 7, 2012
Mark Clayton: Homeland Security warns major cyber attack aimed at gas pipeline industry underway
Angus Roxburgh: Putin Decoded: World view of a Russian feeling dissed
Kimberly Lankford: Navigate a Course for Long-Term Care
Kevin McCormally How to Adjust Your Tax Withholding
Celeste Robb-Nicholson, M.D.: Harvard Health Letters: How do you treat a Baker's cyst?
Joanne Capano: Healthy Snacks for Children: The Choices May Surprise You
The Kosher Gourmet by Penelope Wall: Classic Creamy Spinach Dip with a Fraction of the Calories and Fat
May 4, 2012
Rabbi Nathan Lopes Cardozo: Holy 'trivialities'
Jonathan Tobin: Bibi v. Barak will be no contest this time around
Steven Goldberg: Blue Chip Stocks On Sale Worldwide
Art Pine Slow Productivity Growth a Blessing --- For Now
Sue Hubbard, M.D. : The Kid's Doctor: Are Kids Too Wired?
Kerri-Ann Jennings, M.S., R.D: Foods that are good for your smile
Amy Paturel, M.S., M.P.H.: Eating Well: Foods that are good for your smile
The Kosher Gourmet by Betty Rosbottom: Strawberry rhubarb parfaits are elegant yet simple to assemble
May 3, 2012
Michael Freund: Who's Afraid of the Messiah?
Clifford D. May: The Foggiest War
Susan B. Garland: Insurance to Cover Old Old Age
Steven Goldberg 6 Reasons to Bet on a Big Bull Market
Harvard Health Letters: Treating prostate cancer --- no rush to judgment
Larry Gordon: Harvard, MIT partner to offer free online courses
Naomi Nix : Man gets free trip to Chicago after postcard sent by mother in 1957 finally reaches him
The Kosher Gourmet by Diane Rossen Worthington: Intensely Italian vegetable frittata is a seriously simple standby


Jewish World Review April 27, 2005 / 18 Nissan, 5765

He's an Eastern European-Argentinean-American Jew who mixes Klezmer and tango with classical styles — and is taking the music world by storm

By Paul Horsley


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Osvaldo Golijov's star continues to rise


http://www.JewishWorldReview.com | In the summer of 1992 the young members of the St. Lawrence Quartet were trying to make a mark in the competitive string-quartet world.


As students at Massachusetts' famous Tanglewood Festival, they had been assigned to perform a new composition by a composer they had never heard of.


An Eastern European-Argentinean-American Jew who mixed Klezmer and tango with classical styles? Come on.


But Osvaldo Golijov was "their" composer, and they waited expectantly for the piece. And waited.


Finally the composition arrived in dribs and drabs. As they played it, anxiety turned to despair. They could make no sense of it.


"It was hate at first sight," the 44-year-old Golijov said recently with a laugh. "I was late with the piece, they were totally distrustful, there was a lot of tension."


The Argentinean-born composer recalled the moment recently from his adopted home of Boston, where he teaches at Holy Cross and Boston Conservatory.


The quartet panicked.


"Suddenly you get this piece that, for us, an inexperienced group, looked like cacophony on the page," said St. Lawrence second violinist Barry Schiffman. "Plus there was more of it coming in all the time. I was a little hostile at first."


The decisive moment in the development of "Yiddishbbuk" came when Golijov arrived in Tanglewood and attended the quartet's rehearsal.


"After you speak to Osvaldo for a few minutes, you're his friend," Schiffman said. By the end of the rehearsal, he said, all was forgiven.


"One of us asked him, 'Ozzie can you sing it?'" Schiffman said. "What he's written, you have to know, is impossible to sing. But as he sang, he became transformed, he was in another world."


The musicians were in awe, he said, "not just of how beautiful the music was, but of how convinced he was of his compositional voice. We were humbled."


Soon the music world also would be in awe of Golijov, whose current projects include a movie score for Francis Ford Coppola and the revision of his opera "Ainadamar" ("Fountain of Tears") for the Santa Fe Opera.


"Yiddishbbuk" was one of the sensations of that year's Tanglewood Festival, and buzz surrounded the composer who dared to mix popular and classical styles without it sounding like "crossover" or "fusion."


The St. Lawrence's recording of "Yiddishbbuk" became a classical best seller and was nominated for a 2003 Grammy Award for best composition.


And in the decade since his work's introduction at Tanglewood, Golijov has become the most-talked-about composer of his generation.


Golijov was raised in an Argentina full of culture and terror. Schooling and music lessons intermingled with dead bodies in streets and classmates called off for interrogation who often never returned.


His father was a doctor, his mother a piano teacher. The family lived comfortably southeast of Buenos Aires, but the Dirty War changed Argentine life irrevocably.


"I had many friends who were tortured and whose older siblings disappeared," Golijov said.


Neighbors would report on each other. When youths disappeared, "you'd hear grown-ups say, 'They must have done something .'"


The worst part, he said, was that "you get used to the most terrible things, just like in the concentration camps. People lived there and there was a semblance of what you might call normal life."


Nevertheless he grew up immersed in classical music, Jewish liturgical music, Klezmer folk music and the "new tango" of Astor Piazzolla.


With such diversity in his blood and culture, he said that synthesizing the styles came naturally.


"I don't think really so much of which tradition I'm using," he said. "For each emotion, there are specific traditions that serve it well."


Golijov studied piano and composition. Later, at the University of Pennsylvania, he worked with avant-gardist George Crumb.


Crumb was patient with him, he said, and taught him a lot about orchestration, technique and finding a voice. A composer who finds a voice stands out.


"When there is hegemony, you have little Schoenbergs and little Boulezes running around," he said of the two much-emulated 20th-century masters. "And then you have one Piazzolla."


His works during the 1990s drew ever more attention, with champions like the Kronos Quartet (for whom he has written more than 30 works).


Plus, he was all over the musical map. He collaborated with Mexican rock band Cafe Tacuba, the Romanian gypsy band Taraf de Haidouks (who played his music on the soundtrack of the Johnny Depp movie "The Man Who Cried"), Klezmer clarinetist David Krakauer and film director Alejandro Gonzalez Inarritu ("21 Grams").


His biggest splash so far was his "St. Mark Passion," a 90-minute expanse of choral-orchestral music composed for conductor Helmuth Rilling.


The work embraced tango, Bach, symphonic music, Klezmer, Christianity and Judaism, and caused a frenzy among the German audience at its Stuttgart premiere.


"For both nights," Rilling said, "half an hour after the concert, people were still in that hall, screaming." The CD of the work received Grammy and Latin Grammy nominations in 2002.


Golijov said he is enjoying his 40s as a Bostonian, with his wife and three children. If he has a concern, it's keeping his musical edge.


He worries that he's not taking the risks he did in his 20s. It's hard to "hear your own voice" when the "machinery" of the music business intrudes.


"When you have success, you are called by this orchestra or that orchestra for commissions," he said. "Maybe that orchestra is not your language, not your voice."


That "edge" was what caused Tanglewood to pair him with St. Lawrence in the first place. Schiffman thinks it was the quality of "abandonment" in his quartet's playing that meshed well with the composer's own audacious amalgamation styles.


"Yiddishbbuk," as Franz Kafka wrote, was a collection of apocryphal psalms that had circulated among Eastern European Jews and survive only in a few fragments. Golijov has created a three-movement work that attempts a musical counterpart to those fragments.


The movements are titled with initials of five people he commemorates in the piece: three concentration camp children, author Isaac Bashevis Singer and conductor Leonard Bernstein.


It made a deep impression on that first audience and has taken on a life of its own.


"I'm usually surprised if something turns out good," Golijov said with a laugh.


As for Golijov's relationship with St. Lawrence, both parties said they've moved from hostility to affection.


"I was blown away by them," Golijov said of the first meeting. "They are my best friends now and the musicians with whom I feel most closely connected. We grew together."


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© 2005, The Kansas City Star. Distributed by Knight Ridder/Tribune Information Services