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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Dec. 26, 2006 / 5 Teves 5767

Climate of fear

By Jeff Jacoby

Jeff Jacoby
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http://www.JewishWorldReview.com | Remember The Twilight Zone? Back in 1961, Rod Serling wrote an episode that was set in New York City amid rampant global warming. Somehow the Earth's orbit had shifted, and the planet was moving inexorably toward the sun. "This is the eve of the end," Serling intoned in his introduction. "Because even at midnight it's high noon, the hottest day in history, and you're about to spend it — in the Twilight Zone."


The story revolves around a few desperate New Yorkers struggling to survive the murderous heat. As the temperature climbs, social order crumbles. An intruder, crazed with thirst, breaks into an apartment to steal water. An elderly woman collapses and dies. Thermometers shatter, their mercury boiling over. Finally Norma, the main character, screams and passes out. Then comes the "Twilight Zone" twist: Norma wakes up to find that it's snowing outside. She'd been having a nightmare. The Earth isn't hurtling toward the sun, after all; it's spinning away from the sun. The world isn't going to end in searing heat, but in a dark and deathly deep-freeze. Fade to credits.


Well, that's climate change for you. Maybe Mother Earth is warming up, or maybe she's cooling down, but either way it's always bad news.


Here, for example, is former vice president Al Gore in 2006, on the threat posed by global warming: "Our ability to live is what is at stake." It doesn't get much more dire than that.


Yet here is climatologist Reid Bryson, in Fortune magazine's award-winning analysis of global cooling in 1974: "There is very important climatic change going on right now, and it's not merely something of academic interest. . . . It is something that, if it continues, will affect the whole human occupation of the earth — like a billion people starving." It doesn't get much more dire than that, either.


Bryson's article is quoted in "Fire and Ice," a richly documented report by the Business & Media Institute, an arm of the Media Research Center. Climate-change alarmism, the report shows, is at least a century old. A few examples:


"Geologists Think the World May Be Frozen Up Again," asserted a New York Times headline in February 1895. Worrisome if true, but just seven years later, the Los Angeles Times reported that the great glaciers were undergoing "their final annihilation" due to rising temperatures worldwide. By 1923, though, it was the ice that was doing the annihilating: "Scientist says Arctic ice will wipe out Canada," the Chicago Tribune declared on Page 1.


So it was curtains for the Canadians? Er, not quite. In 1953, The New York Times reported that "nearly all the great ice sheets are in retreat." Yet no sooner did our neighbors to the north breathe a sigh of relief than it turned out they weren't off the hook after all: "The rapid advance of some glaciers," wrote Lowell Ponte in The Cooling, his 1976 bestseller, "has threatened human settlements in Alaska, Iceland, Canada, China, and the Soviet Union." And now? "Arctic Ice Is Melting at Record Level, Scientists Say," the Times reported in 2002.


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Over the years, the alarmists have veered from an obsession with lethal global cooling around the turn of the 20th century to lethal global warming a generation later, back to cooling in the 1970s and now to warming once again. You don't have to be a scientist to realize that all these competing narratives of doom can't be true. Or to wonder whether any of them are.


Perhaps that is why most Americans discount the climate-change fear-mongering that is so fashionable among journalists and politicians. Last spring, as Time magazine was hyperventilating about global warming ("The debate is over. Global warming is upon us — with a vengeance. From floods to fires, droughts to storms, the climate is crashing"), a Gallup poll was finding that only 36 percent of the public say they worry "a great deal" about it.


Still, there is always a market for apocalyptic forebodings. Paul Ehrlich grew rich writing jeremiads with such titles as The Population Explosion and The Population Bomb, which predicted the imminent deaths of hundreds of millions of human beings from starvation and epidemic disease. The Limits to Growth, the Club of Rome's 1972 bestseller, warned that humankind was going to experience "a rather sudden and uncontrollable decline" as the world's resources — everything from gold to petroleum — ran dry. Jonathan Schell and Carl Sagan forecast a devastating "nuclear winter" unless atomic arsenals were frozen, or better still, abolished. Those doomsday prophesies never came to pass. Neither have the climate-change catastrophes that have been bruited about for a century.


"The whole aim of practical politics," wrote H.L. Mencken, "is to keep the populace alarmed (and hence clamorous to be led to safety) by menacing it with an endless series of hobgoblins, all of them imaginary." Mencken was writing in 1920, but some things never change.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Jeff Jacoby is a Boston Globe columnist. Comment by clicking here.

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