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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Oct. 18, 2010 / 10 Mar-Cheshvan, 5771

The undeniable Jewish state

By Jeff Jacoby

Jeff Jacoby




http://www.JewishWorldReview.com | Is Israel a Jewish state?

Is the pope Catholic?

Nothing about Israel could be more self-evident than its Jewishness. As Poland is the national state of the Polish people and Japan is the national state of the Japanese people, so Israel is the national state of the Jewish people. The UN's 1947 resolution on partitioning Palestine contains no fewer than 30 references to the "Jewish state" whose creation it was authorizing; 25 years earlier, the League of Nations had been similarly straightforward in mandating "the establishment in Palestine of a national home for the Jewish people." When Israel came into existence on May 15, 1948, its Jewish identity was the first detail reported. The New York Times's front-page story began: "The Jewish state, the world's newest sovereignty, to be known as the State of Israel, came into being in Palestine at midnight upon termination of the British mandate."

Today, half the planet's Jews live in that state, many of them refugees from anti-Semitic repression and violence elsewhere. In a world with more than 20 Arab states and 55 Muslim countries, the existence of a single small Jewish state should be unobjectionable. "Israel is a sovereign state, and the historic homeland of the Jewish people," President Barack Obama told the UN General Assembly last month. By now that should be a truism, no more controversial than calling Italy the sovereign homeland of the Italian people.

And yet to Israel's enemies, Jewish sovereignty is as intolerable today as it was in 1948, when five Arab armies invaded the newborn Jewish state, vowing "a war of extermination and a momentous massacre." Endless rounds of talks and countless invocations of the "peace process" have not changed the underlying reality of the Arab-Israeli conflict, which is not about settlements or borders or Jerusalem or the rights of Palestinians. The root of the hostility is the refusal to recognize the immutable right of the Jewish people to a sovereign state in its historic homeland. Until that changes, no lasting peace is possible.

That is why the Israeli government is correct to insist that the Palestinian Authority publicly recognize Israel as the Jewish state. It is the critical litmus test. "Palestinian nationalism was based on driving all Israelis out," Edward Said told an interviewer in 1999, and the best evidence that most Palestinians are still intent on eliminating Israel is the vehemence with which even supposed "moderates" like Mahmoud Abbas will not -- or dare not -- acknowledge Israel's Jewishness as a legitimate fact of life. "What is a 'Jewish state?'" Abbas ranted on Palestinian TV. "You can call yourselves whatever you want, but I will not accept it. . . . You can call yourselves the Zionist Republic, the Hebrew, the National, the Socialist [Republic]. Call it whatever you like. I don't care."

There are those who argue that Israel cannot be both a Jewish state and a democracy. When Israel's parliament decided last week to require new non-Jewish citizens to take an oath of allegiance to Israel as a "Jewish and democratic" state, some people bristled. "The phrase itself is an oxymoron," one reader wrote to the Boston Globe. "How can a state openly favor one ethnic group over all others and declare itself to be democratic?"

But there is no conflict at all between Israel's Jewish identity and its democratic values. Indeed, the UN's 1947 partition resolution not only called for subdividing Palestine into "independent Arab and Jewish states," it explicitly required each of them to "draft a democratic constitution" and to elect a government "by universal suffrage and by secret ballot." The Jews complied. The Arabs launched a war.

Many of the world's democracies have official state religions. Think of Britain, whose monarch is the supreme governor of the Church of England; or of Greece, whose constitution singles out the Eastern Orthodox Church as the country's "prevailing religion." The linking of national character with religion is a commonplace. Israel stands out only because its religion is Judaism, not Christianity, Islam, or Hinduism.

Nor is democracy incompatible with ethnic or national distinctiveness. Ireland waives its usual citizenship requirements for applicants of Irish descent. Bulgaria's constitution grants the right to "acquire Bulgarian citizenship through a facilitated procedure" to any "person of Bulgarian origin." It is not oxymoronic to describe Ireland as "Irish and democratic" or Bulgaria as "Bulgarian and democratic." Israel's flourishing little Jewish democracy is no oxymoron either.

It is something different: a beacon of decency in a dangerous and hate-filled neighborhood. If the enemies of the Jewish state could only shed their malice, what an Eden that neighborhood could become.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Jeff Jacoby is a Boston Globe columnist. Comment by clicking here.

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