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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 10, 2012/ 18 Iyar, 5772

'Never again' is now in North Korea

By Jeff Jacoby

Jeff Jacoby




http://www.JewishWorldReview.com | Shin Dong-hyuk grew up in North Korea's Camp 14, one of the monstrous slave-labor prison complexes in which the world's most tyrannical regime has crushed hundreds of thousands of its citizens, working them to death in conditions of excruciating brutality and degradation. Though the North Korean concentration camps have lasted far longer than their Soviet or Nazi counterparts did, Shin is the first person born and raised in one of them to have successfully escaped abroad. His story is told in journalist Blaine Harden's "Escape from Camp 14," a heart-crushing reminder that man's inhumanity to man has no limit. (Buy it at a 39% discount by clicking here or order in KINDLE edition at a 52% discount by clicking here)

It is a book filled with harrowing passages. At the age of six, Shin was forced to watch as one of his classmates — a short, slight, pretty girl — was beaten to death by their teacher when he discovered five kernels of corn in her pocket. When Shin accidentally dropped a sewing machine while working at the camp's garment factory, half of his middle finger was chopped off as punishment. Time and again he sees other inmates maimed or killed when they are forced to work under appalling conditions. And time and again he joins in collective punishment, unhesitatingly obeying when ordered to slap and beat a classmate or some other prisoner singled out for abuse and discipline.

When Shin was 14, he witnessed the execution of his mother and brother for attempting to escape. His chief emotion as he watched them die was not sorrow, but anger: He was furious at what they had caused him to be put through. Because of their infraction, he had been savagely tortured, suspended in mid-air over a charcoal fire as interrogators demanded information about where his mother and brother were planning to flee after their escape.

"Shin, crazed with pain, smelling his burning flesh, twisted away from the heat," Harden writes. "One of the guards grabbed a gaff hook from the wall and pierced the boy in the lower abdomen, holding him over the fire until he lost consciousness."

North Korea's slave-labor gulag would be horrific even if its inmates were guilty of actual crimes. But most prisoners are guilty of nothing except being related to the wrong family.

Under a demented doctrine laid down by Kim Il Sung, the communist tyrant who founded North Korea, "enemies of class ... must be eliminated through three generations." The regime therefore fills these unspeakable camps not only with "enemies" who dared to practice Christianity or failed to keep a picture of Kim dusted, but with their entire families, often including grandparents and grandchildren. Shin's father ended up in Camp 14 because two of his brothers had fled south during the Korean War. He and Shin's mother were assigned to each other by camp guards years later as prizes in a "reward" marriage. They were allowed to sleep together just five nights a year. Shin was thus conceived — and spent the first 23 years of his life — behind the electrified barbed wire of such a ghastly hellhole.

Harden's book is gripping, and enlightening. Yet not even the most gifted writer can fully convey what it means to grow up in a Camp 14 — a realm in which "love and mercy and family were words without meaning," in which betrayal was routine and compassion unknown. How does a human being overcome such damage? Grisly physical scars mark Shin's body, Harden writes, but there are severe psychological scars too. He struggles to show affection and to trust other people; to be capable of sympathy and sadness.

How could it be otherwise? After a lifetime of dehumanization and institutionalized cruelty, Shin can hardly be blamed if he wrestles with emotional paralysis.

But what excuse do we have? We who know what freedom and civilization mean, who live with law and justice and decency, who intone "never again" to accounts of genocide and holocaust — how do we justify our emotional paralysis?

There is no cruelty so depraved that people cannot be induced to do it, or to look the other way while it is being done. "Escape from Camp 14" reconfirms what we have known for years: North Korea's rulers brutalize their people with unparalleled and bloody barbarity. Why do we find it so easy to look the other way?

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Jeff Jacoby is a Boston Globe columnist. Comment by clicking here.

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