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May 25, 2012

Rabbi Yonason Goldson: Thinking About Faith
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
David G. Savage: Supreme Court limits protection against double jeopardy
Ashley Powers: A nightmare, then conviction is tossed
Erika Bolstad: Temple cancels Wasserman Schultz speech
Deroy Murdock: WWII hero Karski to receive U.S. Medal of Freedom
Kimberly Lankford: Health Coverage for College Grads
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Clifford D. May: What Iran's Rulers Want
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
Kimberly Lankford: Switching Medicare Advantage Plans Mid-Year
Bryan McIver, M.B., Ch.B., Ph.D.: Mayo Clinic Medical Edge: Understanding hyperthyroidism and its variety of treatment options
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Ex-CIA spy in Iran's Revolutionary Guard: Baghdad talks highlight Western naivete
Tony Pugh: More private colleges offering tuition discounts
Lisa Gerstner: 4 Money-Etiquette Questions Answered
Mary Beth Franklin: How to Choose the Right Annuity for You
Art Markman, Ph.D.: Get smart: How to bulk up your creativity muscles
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
David S. Cloud and Kathleen Hennessey: Obama changes mind on Pakistan invite to NATO summit --- and then gets dissed by country's president
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
Environmental Nutrition editors: The lowdown on a low-acid diet
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
James K. Glassman: 5 Stock Picks Among Online Retailers
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Caroline B. Glick: Embracing dangerous delusions and not our friends
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Janet Bodnar: How to Teach Kids to Handle Credit Cards
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Mary Beth Franklin: Retirement Savings Tips for New Grads
Amina Khan: Research links coffee to lower death rates
Chelsea Sheasley: Social media: Is it too feminine?
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Jackson Holahan: The Aleppo Codex
Jonathan Tobin : Iran Declares Victory in Nuclear Talks
Anne Kates Smith: 7 Stocks That Let You Sleep Tight
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Dennis Prager: God and Man at (and for) Liberty
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
Environmental Nutrition Editors: Get the facts on palm sugar sweetening
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Richard Simon: Purple Hearts for domestic terror victims?
Nando Pelusi, Ph.D.: The privacy paradox: Surrounded by strangers, we risk isolation, anxiety
Chris Farrell: Investing Lessons from the Great Recession
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
Tiffany O'Callaghan: New hormone mimics effects of exercise without the sweat
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Rabbi B. Shafier: Why happiness will always be elusive
Charles Krauthammer: Echoes of '67: Israel unites
Howard LaFranchi: With G8 snub, US-Putin 'reset' off to stumbling start
Jeremy J. Siegel: Investors, Relax About Rising Interest Rates
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Clifford D. May: The Real Palestinian Refugee Problem
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Harvard Health Letters: Palliative care: Underused therapy yields surprising benefits
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
Rachel L. Sheedy and Susan B. Garland : Make the Right Moves to Boost Benefits
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
John Rosemond: Parents, stop destroying the American male
Valerie J. Nelson: Maurice Sendak, author of 'Where the Wild Things Are,' dies at 83
Bob Frick: Angst Over Annuities
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
Howard LeWine, M.D.: Ask the Harvard Experts: Why did my blood pressure suddenly shoot up?
Lisa Gerstner: Lower the Rate on All Your Loans
The Kosher Gourmet by Emily Ho : Springtime soba with miso sauce offers a coloful mix of fresh textures and flavors
May 8, 2012
Edmund Sanders: Netanyahu suddenly cancels new elections, forms unity government
Frank J. Gaffney Jr.: Farewell to European superstate
Anne Kates Smith: 4 Stocks That Mimic Buffett and Berkshire Hathaway
Gaia Vince and Clare Wilson The Rise of Miniature Medical Robots: Fantasy Fast Becoming Reality
Paul Takahashi, M.D.: Mayo Clinic Medical Edge: Never suffer night leg cramps
Jessica L. Anderson: Extended-Warranty Warning
The Kosher Gourmet by Diane Rossen Worthington: Celebrate National Chocolate Chip Day with the Best Cookie Ever (Includes techniques)
May 7, 2012
Mark Clayton: Homeland Security warns major cyber attack aimed at gas pipeline industry underway
Angus Roxburgh: Putin Decoded: World view of a Russian feeling dissed
Kimberly Lankford: Navigate a Course for Long-Term Care
Kevin McCormally How to Adjust Your Tax Withholding
Celeste Robb-Nicholson, M.D.: Harvard Health Letters: How do you treat a Baker's cyst?
Joanne Capano: Healthy Snacks for Children: The Choices May Surprise You
The Kosher Gourmet by Penelope Wall: Classic Creamy Spinach Dip with a Fraction of the Calories and Fat
May 4, 2012
Rabbi Nathan Lopes Cardozo: Holy 'trivialities'
Jonathan Tobin: Bibi v. Barak will be no contest this time around
Steven Goldberg: Blue Chip Stocks On Sale Worldwide
Art Pine Slow Productivity Growth a Blessing --- For Now
Sue Hubbard, M.D. : The Kid's Doctor: Are Kids Too Wired?
Kerri-Ann Jennings, M.S., R.D: Foods that are good for your smile
Amy Paturel, M.S., M.P.H.: Eating Well: Foods that are good for your smile
The Kosher Gourmet by Betty Rosbottom: Strawberry rhubarb parfaits are elegant yet simple to assemble
May 3, 2012
Michael Freund: Who's Afraid of the Messiah?
Clifford D. May: The Foggiest War
Susan B. Garland: Insurance to Cover Old Old Age
Steven Goldberg 6 Reasons to Bet on a Big Bull Market
Harvard Health Letters: Treating prostate cancer --- no rush to judgment
Larry Gordon: Harvard, MIT partner to offer free online courses
Naomi Nix : Man gets free trip to Chicago after postcard sent by mother in 1957 finally reaches him
The Kosher Gourmet by Diane Rossen Worthington: Intensely Italian vegetable frittata is a seriously simple standby


Jewish World Review

Choose Good, Feel Great: Secrets to Living Your Best Life

By Rabbi David Aaron


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“I call heaven and earth to witness against you this day, that I have set before you life and death, the blessing and the curse: therefore choose life, that you may live, you and your seed.”

                       — Deuteronomy 30:19

Goodness that isn't chosen is not complete goodness. If we didn't choose goodness — if we were just naturally good, or if goodness was the only option available — how could that be the highest expression of goodness?

I know a fellow that has dozens of guests over at his home every weekend. When I complimented him on his hospitality, he said, "What are you talking about? It comes naturally to me. It's not a struggle for me. I love to do this!"

Is he really choosing goodness? If it comes naturally, is it complete goodness? Goodness that wasn't chosen is not the greatest good. Only after you struggle with evil and chose goodness will you accomplish true and complete goodness.

Does G-d struggle with evil? Can G-d experience complete goodness through overcoming evil and choosing the good?

Yes, through you and me. G-d participates in complete goodness through our choices. Our service to G-d is to choose goodness. That's why we're in a world so full of allurements to do evil — so that we can rise to the challenge and choose good. That's our service to G-d. For there to be choice, evil has to be pretty attractive. There is no choice if we're not interested in one of the alternatives. In other words, if somebody puts in front of me a gorgeous, delicious meal, and next to it a plate of (forgive me) vomit, would it be a tremendous choice that I opted for the meal and not the vomit?

Therefore, in order for there to be the optimal opportunity to choose goodness, evil has to be extremely attractive. People think the Devil is an independent character who has a red ugly face, horns on his head, and a pitchfork in his hand. Kabbalah teaches that the forces of evil were created by G-d and the strongest ones are a counterfeit of good. They look just like goodness. That's why they present such a great challenge. Evil and good are not always like black and white. High-grade, superclassy evil looks just like good, but it's counterfeit nevertheless. Counterfeit means that it looks like the real thing but isn't.

I walk into a store. I hand the cashier a bill. The cashier says, "Thank you, sir. Oh, wait a second! … Sir, I'm sorry, this hundred-dollar bill is worthless; it's counterfeit." I then begin to argue, "What are you talking about? This is a hundred-dollar bill! Do you see the number 100 in the corner?"

The cashier shrugs. "No, I'm sorry, sir, this bill is a worthless piece of paper. President Washington's right eyeball is slightly off."

"No, no, this is one hundred dollars. What's an eyeball got to do with it?"

"Sir, just because it looks, smells, and feels like a hundred-dollar bill doesn't make it a hundred-dollar bill. Unless it's printed at the U.S. Mint, it's worthless."

So, too, the choices for goodness in real life are often much more subtle than most people recognize. There is a subtle but real difference between "looking good" and "being good."

RABBI AARON'S NEW BOOK IS OUT

You can buy the book at a discount by clicking HERE. (Sales help fund JWR.).


Torah and Kabbalah teach that G-d created the world in order to facilitate the possibility for ultimate goodness, which means goodness that has been chosen. Our service to G-d is to choose goodness.

Life is all about choices. There are always choices to be made. Every day we are all handed choices. Every day we all get different challenges. No one can expect life to be a piece of cake in a world of choices.

But don't worry. Try your best, and if you make a mistake, you can do teshuvah. You can be forgiven. Remember, G-d knew the stakes were high, and G-d is with you in your pain and struggle.

In fact, the Talmud tells us that before G-d created the world, He created the power of teshuvah, because the likelihood of our making mistakes was so great that we couldn't even last a moment without the possibility of teshuvah already available.

Teshuvah is amazing. The Talmud teaches that if we transgress but later on change because we fear punishment, then our offense is considered null and void. But if we transgress but later on mend our ways because of our love for G-d, then our offense is counted as a merit in the spiritual realm.

Imagine a person who spent their whole life choosing evil and darkness. But moments before they die, they do teshuvah for the love of G-d. They are able to take all their offenses and turn them into merits and light. How is this possible?

When we do teshuvah out of fear, it means we're afraid of the pain that is the likely consequence of our choices. When fear motivates our personal transformation, it is because we want to protect ourselves. And that's a noble move.

However, when we do teshuvah out of our love for G-d, the underlying motivation is that we acknowledge the pain and disappointment we have caused G-d. We realize that G-d was counting on us to beat evil and choose good, and we failed Him. And we are so sorry for the missed opportunity to reveal this great goodness born out of choice.

Teshuvah done out of love arises from the realization that we are here on earth to perform a divine service — to choose goodness for G-d's sake. G-d wants to participate in complete goodness through our struggle against evil and our choice to do the good, but we have failed Him. We do teshuvah not because we fear punishment but because we love G-d and know that we have, so to speak, let G-d down. This realization itself brings us closer to G-d, even closer than we were before we made the mistakes. Therefore, all our offenses turn into merits. The darkness is converted into light.

If G-d is absolutely good, why did He create a world that has so much evil? Ultimate goodness, which is the goodness achieved through choice, requires the possibility for evil. Once you understand this, you will appreciate how central a role evil plays in this world. What's so good about this world is the evil in it. This world offers the opportunity to beat evil and choose good.

In other words, Kabbalah is teaching that the main feature and advantage of this world is the evil in it. This world was not created for what is already good in it. This world was created to be a forum for a new and higher kind of goodness — the goodness born out of overcoming evil and choosing to do good.

Imagine you walk into a factory and you see them trucking in tons and tons of garbage. You then find out that they actually buy this garbage and that it is their most valued raw material. This all sounds crazy to you until you find out that this factory is actually a recycling plant. They take garbage and turn it into usable products. Welcome to World, Inc.!

Yes, this world is really a recycling plant. This is why it is filled with so much garbage. All the trash around us and within us is here for us to recycle into usable products — lessons and realizations, growth and accomplishments. Before I learned this lesson from Kabbalah, I always wondered why there was so much evil in the world. However, after this secret was revealed to me, I asked: Why isn't there more evil in this world? The answer, of course, is that there is less evil because we are working so hard and succeeding in our mission on earth to choose good.

               — Don't miss Rabbi's Aaron new book: Inviting G-d In: Celebrating the Soul-Meaning of the Jewish Holy Days

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JWR contributor Rabbi David Aaron is the founder and dean of Isralight, an international organization with programming in Israel, New York South Florida, Philadelphia, Los Angeles and Toronto. He has taught and inspired thousands of Jews who are seeking meaning in their lives and a positive connection to their Jewish roots.

He is the author of the newly released, Inviting G-d In, The Secret Life of G-d, and Endless Light: The Ancient Path of Kabbalah to Love, Spiritual Growth and Personal Power , Seeing G-d and Love is my religion. (Click on links to purchase books. Sales help fund JWR.) He lives in the old City of Jerusalem with his wife and their seven children.



© 2006, Rabbi David Aaron