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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Feb. 27, 2008 / 21 Adar I 5768

Africa: A tragic continent

By Walter Williams


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http://www.JewishWorldReview.com | President Bush's trip to Africa and promise of increased foreign aid will do little or nothing to solve the ongoing tragedy in most places on the south-of-Sahara African continent. Kenya is on the brink of a civil war. Over 1,000 people have been killed and another 300,000 made homeless. Rebels have invaded Chad. In the Darfur region of the Sudan, millions of people have been displaced in a genocidal war. Ethiopia and Eritrea threaten war again. Somalian warlords are in a pitched battle. Zimbabwe, once an independent, thriving jewel on the continent, now ruled by a tyrant, is on the brink of disaster, experiencing a 66,000 percent rate of inflation, expected to be over 100,000 percent by year's end. To put that inflation in perspective, the government has recently started printing 10 million Zimbabwe dollar notes. A hamburger sells for 15 million Zimbabwe dollars.


The recent African carnage is by no means new. During a 100-day period in 1994, an estimated 800,000 Rwandans, mostly Tutsis, were killed. There were an estimated 100,000 to 500,000 Ugandans murdered under the brutal rule of Idi Amin. Liberia, Ivory Coast and the Congo have been racked by war, and slavery exists to this day in Mauritania and Sudan. Added to this carnage is gross corruption, AIDS, famine and repression.


African leaders, and many people on the left, blame Africa's problems on the evils of colonialism. They sometimes blame the violence on the borders colonialists created that ignored ethnicity. Many African nations have been independent for four decades. If colonial borders were a major problem, how come they haven't changed them? And, by the way, colonialism cannot explain Third World poverty. Some of today's richest countries are former colonies, such as: United States, Canada, Australia, New Zealand and Hong Kong. Some of today's poorest countries were never colonies, such as: Ethiopia, Liberia, Tibet, Nepal and Bhutan. The colonialism argument is simply a cover up for African dictators.


The worst thing the West can do to Africa is to give more foreign aid. For the most part, foreign aid is government to government. As such, it provides the financial resources that enable Africa's grossly corrupt and incompetent regimes to buy military equipment, pay off cronies and continue to oppress their people. It also provides resources for the leaders to live lavishly and set up "retirement" accounts in foreign banks.


Africa is the world's most natural-resources rich continent. It has 50 percent of the world's gold, most of the world's diamonds and chromium, 90 percent of the cobalt, 40 percent of the world's potential hydroelectric power, 65 percent of the manganese, and millions of acres of untilled farmland, as well as other natural resources. Before independence, every African country was self-sufficient in food production; today, many depend on imports and others stand at the brink of famine.


The only people who can solve the problems of Africa are Africans themselves. It is only they who can change their leaders, end corruption and bring about transparency in government and end the African wars. Only they can stop the continent's massive brain drain. This was brought home to me, a number of years ago, at a dinner I was invited to in honor of a new Nigerian ambassador to the United States. During his speech, he admonished the Nigerian professionals in attendance to come home to help the country develop. The Nigerians seated at my table, and nearby tables, fell into quiet laughter.


Most of what Africa needs, the West cannot give: rule of law, private property rights, fewer economic restrictions, independent judiciary and limited government. The one important thing we can do to help is to lower our trade barriers.

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© 2006, Creators Syndicate.

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