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May 25, 2012
Mark Clayton: Is Hillary's State Dept. hacking Al Qaeda? Not quite
Erika Bolstad: Temple cancels Wasserman Schultz speech
The Kosher Gourmet by Ethel G. Hofman: The former president of the International Association of Culinary Professionals, whose members included the likes of Julia Child, is back with contemporary Shavous cuisine: Ruby Fruit Soup, Sweet Noodle Kugel with Cheese, Key Lime Curd, Calsone Casserole Frittata with Wild Mushrooms, Sun-dried tomatoes and Olives, Baked Tilapia with Pepper Cheese Cream and Brown Sugar Shortbread
May 24, 2012
Jeff Jacoby: The peace process battered Israel's reputation
Michael Muskal: 'Pro-choice' position hits record low, according to poll
Chris Farrell: Are We in a Tech Bubble?
The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak!
May 23, 2012
Tony Pugh: More private colleges offering tuition discounts
Mary Beth Franklin: How to Choose the Right Annuity for You
Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom
The Kosher Gourmet by Emma Christensen:A simple way to do fish right
May 22, 2012
Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide
Thomas M. Anderson: Walking Away From a Mortgage
The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili
May 21, 2012
Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Amina Khan: Research links coffee to lower death rates
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
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Jewish World Review
Nov. 21, 2008
/ 23 Mar-Cheshvan 5769
The killer frost for global warming
By
Wesley Pruden
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http://www.JewishWorldReview.com |
Turn up the heat, somebody. The globe is freezing. Even Al Gore is looking for an extra blanket. Winter has barely come to the northern latitudes and already we've got bigger goosebumps than usual. So far the National Oceanic and Atmospheric Administration (NOAA) reports 63 record snowfalls in the United States, 115 lowest-ever temperatures for the month. Only 44 Octobers over the past 114 years have been cooler than this last one.
The polar ice is accumulating faster than usual, and some of the experts now concede that the globe hasn't warmed since 1995. You may have noticed, in fact, that Al and his pals, having given up on the sun, no longer even warn of global warming. Now it's "climate change." The marketing men enlisted by Al and the doom criers to come up with a flexible "brand" took a cue from the country philosopher who observed, correctly, that "if you've got one foot in the fire and the other in a bucket of ice, on average you're warm." On average, "climate change" covers every possibility.
This is similar to the science practiced by Dr. James Hansen at NASA's Goddard Institute for Space Studies, the source of much of the voodoo that Al Gore has been peddling since the doctor showed up at a Senate hearing in 1988 and told ghost stories that Al swallowed whole. Only last month Dr. Hansen's institute announced that October was the hottest on record, and then said "uh, never mind." The London Daily Telegraph calls this "a surreal blunder [that] raised a huge question mark about the temperature records that underpin the worldwide alarm over global warming."
In this account, the institute had to make the humiliating climb-down after two leading skeptics of the global-warming scam, Anthony Watts, an American meteorologist, and Steve McIntyre, a Canadian computer analyst, discovered that temperature readings from September had been carried over and repeated for October.
We should sigh, shrug and give the scientists at NASA the benefit of the doubt that this was a mistake and not a deliberate howl at the moon. A spokesman for the institute explains that readings borrowed from Russia, which had been described as 10 degrees higher than normal for October, distorted the figures but, after all, the data had been obtained from others. So we should blame someone else.
This is the science we're expected to take on faith. The false figures - we must be generous and not say "faked" - were supplied by the United Nations International Panel on Climate Change. These are the most widely quoted readings, and consistently show higher temperatures than other "data sets." Would the United Nations lie? (No giggling, please.)
This sets a new standard for hubris, arrogance and haughty self-importance. Skeptics of the global-warming scam, even those with unquestioned academic and real-world credentials, are treated as ignorant pariahs by pundits, presidential candidates and other politicians who know better, or ought to.
This is not the first time, writes Christopher Booker in the Daily Telegraph, that Dr. Hansen's methodology has been sharply questioned. Two years ago, Messrs. Watts and McIntyre, the bloggers who caught the October fiasco, forced him to withdraw his published findings on surface temperatures in the United States, to correct his claim that the hottest decade of the 20th century was the 1990s. It was the 1930s, when the much-maligned sport utility vehicle was still a truck and Detroit made economical cars everybody wanted.
Man's notion that his science can realign the stars, adjust the orbit of planets and reorganize the universe leads him to say silly things and assert goofy claims. Saying silly things and asserting goofy claims is usually harmless as entertainment, so long as the claims are subjected to rigorous analysis and debate. But contrarian arguments about global warming, climate change and freezing heat are not tolerated by the scientists with an uneasy grip on the research money.
It's clear now that the earth has been cooling for the past decade, to the sorrow of the special pleaders and despite everything Al can do about it. The solar cycle peaked, the sun is quieter, the sunspots have faded and everybody but Al is cooling off.
Even the United Nations says so. The director of the U.N.'s panel on climate change concedes that nature has overwhelmed everything man can do and it might even be another decade before man can rally and the warming resumes. Until then, like it or not, nature rules the cosmos.
Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.
JWR contributor Wesley Pruden is editor in chief of The Washington Times. Comment by clicking here.
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