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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review March 2, 2007 / 12 Adar, 5767

Music Of the Spheres: Why a Moon Mission Is Worth the Money

By Charles Krauthammer


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http://www.JewishWorldReview.com | You might not have noticed, but we broke another U.S. space record last month when astronaut Michael Lopez-Alegria logged his 67th hour of spacewalking. If you consider that the equivalent of the Guinness record for pogo-stick bouncing (23.11 miles in 12 hours and 27 minutes) — amazing but pointless — I agree with you. There's nothing quite as beautiful as the space station and the shuttle that services it, and nothing quite as useless.


Now, that can be said of many things: a balance-beam dismount, a Shakespeare sonnet, a chess problem by Nabokov. But none of these is financed by taxpayers, and none makes a claim to utility. They are there for reasons of aesthetics, and perhaps amusement.


You cannot justify a $17 billion NASA budget or $6 billion for manned exploration on such grounds. There has to be more than that, and the space shuttle never was. It will be remembered as one of the most elegant, most misbegotten detours in the history of technology. It was our Spruce Goose, Howard Hughes's gigantic, eight-engine plane that flew only once.


But the Spruce Goose didn't cost $4 billion in tax money to operate. Which is why the coming retirement of the shuttle is so welcome. Even more welcome was the Bush administration's decision to redirect the entire manned space effort toward establishing a moon base.


Not until about 2020, mind you, half a century since we first reached the moon. Future generations will have a hard time understanding the hiatus. But for two sets of critics — the Luddite left and the science purists — 50 years is not nearly long enough. They would not build a moon base at all.


The Luddites have long opposed manned exploration as a waste of resources when, as the mantra goes, we have so many problems here on Earth.


I find this objection incomprehensible. When will we stop having problems here on Earth? In a fallen world of endless troubles, that does not stop us from allocating resources to endeavors we find beautiful, exciting and elevating — opera, alpine skiing, feature films — yet solve no social problems.


Moreover, the moon base is not pointless. The shuttles were on an endless trip to the nowhere of low Earth orbit. The moon is a destination. The idea this time is not to go to plant a flag, take a golf shot and leave, but to stay and form a real self-sustaining, extraterrestrial human colony.


Sure, Mars would be better. It holds open the possibility of life and might even have water on its surface today. But the best should not be the enemy of the good. Mars is simply too far, too dangerous, too difficult, too expensive. We won't go there for a hundred years.


Nor is it true that there is nothing of use or even of interest on the moon. There are all kinds of materials to be exploited, observations of the cosmos to be made and knowledge to be gained on how best to live off the land away from Earth.


A century ago there seemed to be nothing in Antarctica, either. We went there first for adventure, then for discovery. The concrete scientific advances Antarctica has yielded (regarding climate change and the ozone layer, for example) have been as important as they were unexpected.


A more serious critique of returning to the moon comes not from the Luddites but the purists. They want science, and they are right that robotic exploration is a more cost-effective way to get it. The science yielded by unmanned vehicles, such as past and future probes of the ice surface of Europa and the hydrocarbon lakes of Titan, is indeed thrilling. And pound for pound, dollar for dollar, manned exploration does bring back less science than robots.


But it still brings back science. Humans can discover things through intuition and pattern recognition that machines thinking in algorithms cannot. Imagine the scientific possibilities if today we had humans patrolling Mars rather than the brilliantly programmed but still limited golf carts now roaming the surface.


And then there's the glory. If you find any value, any lift of the spirit in a beautiful mathematical proof, in an elegant balletic turn, in any of the myriad human endeavors that have no utility but only breathtaking beauty, then you should feel something when our little species succeeds in establishing new life in a void that for all eternity had been the province of the gods. If you don't feel that, you are — don't take this personally — deaf to the music of our time.

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