In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 13, 2009 / 19 Iyar 5769

A school where each student is well-known

By Nat Hentoff

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http://www.JewishWorldReview.com | I've been reporting on education for almost 50 years. Around the country, I've seen some schools that work, but now I am able to show how one principal has ensured that truly no student is left behind in his New York public high school. I'm indebted to the New York Post's Carl Campanile for his May 4 story on the 400-student Bronx Lab School. where one senior, Fernando Acosta, says: "I love the school. I feel well-known." So, nationally, should principal Marc Sternberg well-known.

New York City Schools Chancellor Joel Klein has replaced certain large, crowded high schools — where many students feel they're on a conveyor belt — with small schools in the same building. Bronx Lab is one of six small schools that took the place of Evander Childs High School.

At the Bronx Lab School, most of the teachers are also advisers to their students — each counseling about a dozen kids — as Campanile emphasizes. "from the moment they arrive as freshmen through 12th grade." Long ago, at my public high school, Boston Latin School, the distance between us and our teachers was made clear when, on entering, we were instructed to call them Masters, not teachers.

By contrast, Bronx Lab teacher Alex Maciver says of his role: "We know when a student is struggling. I learn the patterns and how they react to certain situations."

That reminded me of the most important book I've ever read, years ago, on education: George Dennison's "The Lives of Children: The Story of the First Street School," in which he continually demonstrated that for a student to learn how to learn, "the business of a school (must include) the life of the child."

At Bronx Lab, the great majority of students are black or Latino, and 85 percent are from sufficiently poor families to qualify them for free lunch. Academically, the curriculum is rigorous. Last year, Campanile reports, 87 of the school's first senior class' 92 students graduated. At 95 percent, this is far away one of the city's highest and rarest rates. The graduation percentage of black male students in New York remains at 34 percent.

Accordingly, there are three full-time college-placement counselors at the Bronx Lab, and among the colleges that are welcoming Bronx Lab students are Williams, Syracuse, New York University and DePaul.

In addition to the challenging academic studies, there are creative seminar classes, including an assignment to write an 80-page novel for the Meaning of Life seminar. A former New York City schools chancellor whose term I covered, Anthony Alvarado, would have been pleased with that creative corollary of an education for lifelong learning. I was in Alvarado's office one day when the citywide reading scores came in. They were higher than usual, but he was not rejoicing. I asked him why he was down.

"When," he asked worriedly, "do we teach them how to think?"

Getting students involved with focusing on the meaning of life is one way to get them to think. And at Bronx Lab, the students self-confidence spurs independent individual thinking in many areas of learning and life.

In too many schools across the nation, the fearsome mandates of the No Child Left Behind Act — requiring rising test scores in math and reading for schools as a whole — result in principals and school boards commanding teachers to test for the tests, and test again. In some states, if the scores fall too low, the schools can closed, with principals and teachers adding to the unemployment rates.

Under such unremitting pressure, classes in American history and civics have largely disappeared in the public schools — as if learning what distinguishes us as Americans, and what it takes to keep alive the world's oldest living self-governing Constitution, aren't vital enough to interfere with pushing up collective test scores. By contrast with what the Bronx Lab School is doing to encourage individual student's sense of self-discovery and intellectual curiosity about where they are in the world, Alfie Kohn — a widely publicized critic of schools where there is no time for students to feel they are well-known and to learn more about themselves — describes (New York Times, Letter column, May 6):

"It is the worst sort of teaching: lecture-based, textbook-oriented, focused more on covering a prefabricated curriculum than driven by a desire to help students think deeply and become excited by ideas (rather than) the imperative of preparing them for a test."

It Ás important to note that while I am a supporter of publicly financed charter schools — with more room for both students and teachers to learn about themselves — the Bronx Lab School is a regular public school. Its principal and staff demonstrate to students and parents that learning can be continually stimulating and can prevent the slightest impulse to drop out, thereby moving your life toward a dead end.

It would help many future Americans if President Obama would invite Bronx Lab principal Marc Sternberg to join him in a press conference on education at the White House. That could be a learning experience for many educators, parents, legislators and foundations concerned with truly reforming education.

Every weekday JewishWorldReview.com publishes what many in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Nat Hentoff is a nationally renowned authority on the First Amendment and the Bill of Rights and author of several books, including his current work, "The War on the Bill of Rights and the Gathering Resistance". Comment by clicking here.

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