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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review July 2, 2007 / 16 Tamuz, 5767

Washington on the Tiber

By Suzanne Fields


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http://www.JewishWorldReview.com | The sparklers, snakes, rockets and Roman candles will make a grand display at barbecues, fish fries and picnics this week, but between the second hot dog and the third brewski we ought to think about what the Fourth of July actually means. New Year's Day offers a time for personal appraisals of what we like about ourselves and what we'd like to change, and Independence Day offers that same pause for reflection — for the nation and for each of us.


Santayana famously observed that those who cannot learn from history are doomed to repeat it, and the celebration of the events in Philadelphia in the long, hot summer of 1776 shouldn't obscure the opportunity to choose again what we could repeat — or not. In his book, "Are We Rome? The Fall of an Empire and the Fate of America," Cullen Murphy doesn't exactly answer his question, but he draws enough parallels to give us a pause that refreshes. Perhaps it was only one of the cautionary coincidences that history is so fond of that Edward Gibbon published the first volume of "The Decline and Fall of the Roman Empire" in 1776 when the British empire was at its zenith. (Benjamin Franklin is said to have told Gibbon that the colonies could furnish the material for a next book about the decline and fall of the British Empire.)


It's certainly no coincidence that the city of Washington self-consciously resembles Rome in its array of grand government buildings. The Jefferson Memorial is a replica of the Pantheon. The Washington Monument shares a likeness to those obelisks taken to Rome after the conquest of Egypt. Capitol Hill was named after a Capitoline Hill in Rome, and a lot of Washingtonians see themselves as Romans at the center of the universe, only writ larger.



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Parson Weems, George Washington's early biographer, compared the first president to Lucius Quinctius Cincinnatus, a Roman farmer who left his farm when called upon to lead a defense of Rome that was under siege by neighboring tribes. He returned to the plow and its furrow after he proved his mettle as a leader. An early marble sculpture of Washington, now at the Smithsonian, depicts him as a Roman in a toga, exposing a bare chest, but Cullen Murphy observes wryly that visitors probably think it's merely of a man in a sauna, asking for a towel.


Both Rome and Washington are defined more by hubris than humility, and it's the blindness that accompanies self-importance that threatens American decline. When Rome inherited great classical sculptures from Greece, the Romans lopped off the heads and substituted those of powerful Romans. Think now the noble heads of, say, Joe Biden and Newt Gingrich atop such statuary.


The Roman code of virtus included discipline, obligation and duty, all grounded in the minds of our Founding Fathers, but such virtus have become touchstones only of nostalgia in modern Washington, as they did in ancient Rome. Washington, as Rome, has become swollen with bureaucracy and titled powers-that-wannabe. Only 29 persons in the Kennedy administration held the title of "assistant," "deputy assistant" or "special assistant" to the president; when Bill Clinton left office, 141 pretenders claimed these titles. The United States, like Rome, began with citizen-soldiers drawn from all ranks of Roman society, and its military legions were a unifying force for nationhood.


Now we separate the cultures between the military and the professional class, as Rome eventually did. The universal military draft was once the equalizer that an all-volunteer army can never be. Of 750 graduates of Princeton in 1956, at least 450 took on the nation's colors. Only 8 of 1,100 graduates in 2004 would wear the uniform. Like that of Rome, our military struggles to find recruits.


Analogies often bite more with wit than insight, and it's amusing — and no doubt instructive — to compare the garbage draining from Washington via the Internet into the blogosphere to the engineering wonder that was the Roman sewerage system. Like Rome, Washington doesn't create many of the things a consumer-citizen actually needs. In Washington we manufacture rhetoric, and that requires huge entourages of administration critics and flatterers eager to make a name for themselves.


There aren't nearly as many books about the comparisons between the Roman Empire and the United States as there should be, although hundreds of authors have written about how Rome endured for 12 centuries. We're still a work in progress in our third. "Americans would glare in disbelief at Rome's self-satisfaction," writes Cullen Murphy. "Striving to make life 'better than this' for ourselves and for others, for people living now and for those to come, is part of our social compact." Here's a hope that it will always be so. Happy Fourth of July.

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