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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review June 18, 2007 / 2 Tamuz, 5767

Sour and in Decline

By Suzanne Fields


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http://www.JewishWorldReview.com | TODI, Italy — From the window of a farmhouse, high on an Umbrian hill, a summer visitor is entranced by the view of a gentle landscape punctuated with olive and cypress trees, grape vines, lavender and thyme. In the middle distance, Todi, a medieval Italian town frozen in time, invites the contemplation of history.


Visitors like me were once ridiculed as Ugly Americans. In my student days, Europe was forever reminding us that the United States was young, immature and inexperienced. Europe was old, and though a little stodgy, quite grand. We were brash and confident — and why not? We had won World War II and initiated the Marshall Plan that helped European recovery. But we still suffered a bit of an inferiority complex, aware that the beloved country was loud and slightly vulgar, lacking the rooted traditions of the remnants of the Roman Empire. Ah, youth.


Europeans continue to mock the New World, sneering with condescension whenever the name of George W. Bush enters the conversation, as it always does. Beneath the envy of American productivity and prosperity, the yearning for the goods, the books, the movies and the culture that Europeans affect to loathe and can't get enough of, there's still George W. to deride, to ridicule, to scorn. It's just about all they have left.


Unwilling, unlike some of our politicians who know better, to join the criticism of the president in a foreign land, I listen aggressively and rebut gingerly the arguments of old friends as we sup on the superb pasta and sip the mellow local wine. What becomes abundantly clear is that however fierce the European scorn for everything American, Europeans offer no persuasive defense for their lack of energy and creativity. They're tired. Their ideas, when they offer any, are stale. It's as if they've come to terms with living in a theme park of the Old World.


In "The Last Days of Europe: Epitaph for an Old Continent," Walter Laqueur describes how Europe's promise after World War II, its amazing recovery through the Marshall Plan, led to the belief that its "soft power" would become a unifying force and give birth to common institutions. "The recovery was not just economic," he writes. "Not only were European living standards higher than ever before, but also welfare states were established, providing essential health and other services and free education. No one any longer had to fear disease, old age and unemployment." Europe was not Utopia, but Europeans believed in their future.


The optimism did not last long. Those who wrought the miracle were Europeans — Frenchmen, Italians, Spaniards, Portuguese and Yugoslavs. The immigrants drawn here by the miracle, numbering in the millions, came from the Middle East and Africa. They didn't want to return to their countries of origin, nor did they want to adjust to the customs of their adopted homeland. Assimilation was something to avoid. Attitudes didn't change with the following generation. While unassimilated immigrant birthrates soar, the Europeans soon failed even to replace themselves.


Demography accelerates intellectual and economic decline, and the "quality of life" founders. The economy fails to sustain the growth that once inspired robust confidence. Unemployment rises along with government payments to the unemployed. Students stay in college for as long as they can find a reason for not getting a job; the student population grows to 10 times the size in earlier generations. Welfare and medical costs soar. The ambitious individualism of American capitalism is scorned as a model. The Europeans love their 35-hour workweek and their five-week vacations, and there's no recognition of the hard fact that making money to pay for the good life requires skill, ambition and competition.


Germany provides a fascinating example of a country caught unprepared for success. Its economy is booming, despite a growing dearth of qualified employees. Retired seniors are recruited to fill in the gaps, but post-pensioners, known as "silver workers," have few economic incentives to return to work. Employers are anxiously trying to make work more rewarding.


The rejection of a continental constitution by the Netherlands and France has soured enthusiasm for the European Union. New heads of state in Germany, France and Britain are counted on to bring European nations closer together — but they might not. Walter Laqueur paints a pessimistic picture of Europe turning into a kind of European Disneyland with tourist guides, gondoliers and translators pitching to the visitors: "Ladies and gentlemen, you are visiting the scenes of a highly developed civilization that once led the world. It gave us Shakespeare, Beethoven, the welfare state, and many other fine things . . . "


The prospect was enough to send me hurrying off to Assisi, to gaze upon Giotto's frescoes of St. Francis preaching to the birds. You seek illumination where you can.

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