In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Nov 8, 2011 / 11 Mar-Cheshvan 5772

The real American dream

By Tom Purcell

http://www.JewishWorldReview.com | It's been getting to me, I must admit.

Fifteen years ago, I bought my first house. I'd just started a freelance writing business and money was tight.

An appraiser I knew told me about a fixer-upper in the country he had just assessed. He was confident I could get a good deal on it.

Boy, was he right.

See, the owner of the house, an elderly fellow, was a hoarder. The house was packed inside and out with junk -- unimaginable piles of it.

I made an offer and, regrettably, it was accepted.

My father and I worked nonstop for the first few years to get the place up to snuff. We filled Dumpsters full of junk. We renovated and improved.

Just when I got the joint decent enough to live in, I moved to Washington, D.C., and rented it out. I rented it to the same nice couple for more than 13 years.

Two months ago, I moved back to that house.

This time, I have a talented construction fellow to help me. He has shown up every weekend since I moved in. We've been ripping the place apart inside and out to make it nice.

There is dust everywhere. Mud, too. I spend every waking moment driving my old truck to Home Depot to pick up supplies, then going right back because I always forget something.

And I'm single-handedly trying to end the recession by spending lots of money.

See, the rule of thumb with home renovations is that no matter what you think a project will cost, it will cost three times as much.

So you factor in the fact that it will cost three times what you expect -- and it is still three times whatever you factor.

In any event, living in a construction zone is living in a constant state of agitation and, as I said, it has been getting to me.

But then I remember that I am living the American dream.

You remember what that is, surely. It involves buying a home, holding on to it long term and paying it off.

It involves a great deal of appreciation in value over time -- so that when you retire, you can sell the house and bank a bunch of dough.

Well, a lot of Americans aren't living that dream anymore. Many bought homes at inflated prices during the peak of the housing bubble. Nearly 25 percent of them are in homes that are worth significantly less than they owe.

I am just an English major but I predicted there would be a housing collapse way back in 2005. I was living in D.C. and saw people speculating wildly on houses, confident that no matter what they paid, they'd reap a huge windfall by selling the following year.

Most of those people lost their shirts in 2008.

The fact is the American dream is still alive. It just isn't as sexy as some would like it to be.

One way to create long-term wealth is to buy a fixer-upper, below market value, and put in some elbow grease.

Sure, it is unpleasant to live in dust and mud for a spell. It is unpleasant to work hard and spend every waking moment at Home Depot.

But that is how most of America's wealthy acquired their wealth -- through hard, dirty work over a long period.

And when I remember this, the agitation of living in dirt and mud for another month or so doesn't bother me anymore.

How blessed I am to have a shot at living the American dream.

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© 2011, Tom Purcell