May 24, 2012 Jeff Jacoby: The peace process battered Israel's reputation Near-nuclear nation threatens to walk out of summit unless it gets its way Clifford D. May: What Iran's Rulers Want Michael Muskal: 'Pro-choice' position hits record low, according to poll Chris Farrell: Are We in a Tech Bubble? Kimberly Lankford: Switching Medicare Advantage Plans Mid-Year Bryan McIver, M.B., Ch.B., Ph.D.: Mayo Clinic Medical Edge: Understanding hyperthyroidism and its variety of treatment options French rights groups want Google to stop suggesting 'Jew' Two-fly rule for Beijing toilets The Kosher Gourmet by Penelope Wall: PHILLY CHEESE STEAKS --- hold the steak! May 23, 2012 Ex-CIA spy in Iran's Revolutionary Guard: Baghdad talks highlight Western naivete Putin's latest defiance shows Obama's whisper didn't work Tony Pugh: More private colleges offering tuition discounts Lisa Gerstner: 4 Money-Etiquette Questions Answered Mary Beth Franklin: How to Choose the Right Annuity for You Art Markman, Ph.D.: Get smart: How to bulk up your creativity muscles Israeli scientists use skin cells to help repair heart muscle Tina Susman: The wig wasn't enough: Man gets 13 years for posing as his dead mom The Kosher Gourmet by Emma Christensen:A simple way to do fish right May 22, 2012 David S. Cloud and Kathleen Hennessey: Obama changes mind on Pakistan invite to NATO summit --- and then gets dissed by country's president US Senate approves new sanctions against Iran ahead of Baghdad talks Warren Richey: Can US group challenge overseas surveillance act? Supreme Court to decide Supreme Court: Twins can't claim dead dad's benefits Thomas M. Anderson: Walking Away From a Mortgage Environmental Nutrition editors: The lowdown on a low-acid diet Pomegranate juice maker used deceptive ads, FTC judge rules Relatives outraged over spoof on Hamas chief's killing The Kosher Gourmet by Megan Gordon: Enjoy a celebration of the most rich and layered flavors: Black bean, sweet potato and quinoa chili May 21, 2012 Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security? Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF James K. Glassman: 5 Stock Picks Among Online Retailers Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy? 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The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes May 16, 2012 Jackson Holahan: The Aleppo Codex Jonathan Tobin : Iran Declares Victory in Nuclear Talks Kiplinger Reports, Summarized Anne Kates Smith: 7 Stocks That Let You Sleep Tight Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025 The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques) May 15, 2012 Dennis Prager: God and Man at (and for) Liberty Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again Environmental Nutrition Editors: Get the facts on palm sugar sweetening The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES) May 14, 2012 Richard Simon: Purple Hearts for domestic terror victims? Nando Pelusi, Ph.D.: The privacy paradox: Surrounded by strangers, we risk isolation, anxiety Chris Farrell: Investing Lessons from the Great Recession Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone Harvard Health Letters: Heart disease and dementia Tiffany O'Callaghan: New hormone mimics effects of exercise without the sweat The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight May 11, 2012 Rabbi B. 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How you can reduce your risk -- or delay -- chronic diseases associated with aging Howard LeWine, M.D.: Ask the Harvard Experts: Why did my blood pressure suddenly shoot up? Lisa Gerstner: Lower the Rate on All Your Loans The Kosher Gourmet by Emily Ho : Springtime soba with miso sauce offers a coloful mix of fresh textures and flavors May 8, 2012 Edmund Sanders: Netanyahu suddenly cancels new elections, forms unity government Frank J. Gaffney Jr.: Farewell to European superstate Anne Kates Smith: 4 Stocks That Mimic Buffett and Berkshire Hathaway Gaia Vince and Clare Wilson The Rise of Miniature Medical Robots: Fantasy Fast Becoming Reality Paul Takahashi, M.D.: Mayo Clinic Medical Edge: Never suffer night leg cramps Jessica L. Anderson: Extended-Warranty Warning The Kosher Gourmet by Diane Rossen Worthington: Celebrate National Chocolate Chip Day with the Best Cookie Ever (Includes techniques) May 7, 2012 Mark Clayton: Homeland Security warns major cyber attack aimed at gas pipeline industry underway Angus Roxburgh: Putin Decoded: World view of a Russian feeling dissed Kimberly Lankford: Navigate a Course for Long-Term Care Kevin McCormally How to Adjust Your Tax Withholding Celeste Robb-Nicholson, M.D.: Harvard Health Letters: How do you treat a Baker's cyst? Joanne Capano: Healthy Snacks for Children: The Choices May Surprise You The Kosher Gourmet by Penelope Wall: Classic Creamy Spinach Dip with a Fraction of the Calories and Fat May 4, 2012 Rabbi Nathan Lopes Cardozo: Holy 'trivialities' Jonathan Tobin: Bibi v. Barak will be no contest this time around Steven Goldberg: Blue Chip Stocks On Sale Worldwide Art Pine Slow Productivity Growth a Blessing --- For Now Sue Hubbard, M.D. : The Kid's Doctor: Are Kids Too Wired? Kerri-Ann Jennings, M.S., R.D: Foods that are good for your smile Amy Paturel, M.S., M.P.H.: Eating Well: Foods that are good for your smile The Kosher Gourmet by Betty Rosbottom: Strawberry rhubarb parfaits are elegant yet simple to assemble May 3, 2012 Michael Freund: Who's Afraid of the Messiah? Clifford D. May: The Foggiest War Susan B. Garland: Insurance to Cover Old Old Age Steven Goldberg 6 Reasons to Bet on a Big Bull Market Harvard Health Letters: Treating prostate cancer --- no rush to judgment Larry Gordon: Harvard, MIT partner to offer free online courses Naomi Nix : Man gets free trip to Chicago after postcard sent by mother in 1957 finally reaches him The Kosher Gourmet by Diane Rossen Worthington: Intensely Italian vegetable frittata is a seriously simple standby

Jewish World Review Nov. 19, 2007 / 9 Kislev So far from want, but forgetting what we need By Mitch Albom http://www.JewishWorldReview.com | There was this movie in 1990 called "Avalon" that followed the path of a fictional American family. It began with a Thanksgiving, it ended with a Thanksgiving. The opening Thanksgiving was sometime after World War II. There were so many relatives they had to cram past each other on the staircase. There was noise and screaming and laughter and, of course, endless food. Lots of arguing. Lots of kids. The immigrant relatives telling stories of the old days. It was a raucous, messy, family festival. And that's the way, as Carly Simon once sang, I always heard it should be. Thanksgiving, the purest of American holidays, should be a marathon. It should go on and on. After all, the first Thanksgiving, nearly 400 years ago, lasted for three days. There were 22 Pilgrim men, four married women, nine teenaged boys, five teenaged girls, 13 young children and some 90 Wampanoag Indians. Now that's a Thanksgiving. And they didn't even have a football game. THE SPIRIT OF THE HOLIDAY I've been thinking about this a lot lately. Thanksgiving, you see, is a big tradition in our family. My mother and father were in charge of hosting the holiday when I was younger, and those Thanksgivings were all in the "Avalon" tradition. Everybody came. They stayed in guests rooms. Slept on couches. It lasted a long time, usually from Wednesday night until Sunday afternoon, but nobody would think of leaving — or, heaven forbid, not coming. These days, hosting Thanksgiving is my responsibility. In my house. And every year it seems to be more of a fight. My extended family is spread all over the world. Plane fares are an issue. It's cheaper to fly the actual day of Thanksgiving rather the day before. Cheaper to go home on Friday than wait until Sunday. Work has crept in. The boss wants someone to work on Friday, so he can't stay. The college kids want to go home and party with other college kids back for the holiday. The divorced families have so many obligations — this grandmother, this stepfather, this in-law. The teenagers all have cars, so they drive themselves and leave when they want to. It drains the holiday slowly, carves the bark off its hide. What took the Pilgrims and Indians three days now can be completed in three hours. And people go back to their lives. MORE THAN WE REALLY NEED How did we advance so far and go so backward? In grade school, we were taught about the Pilgrims and the Indians, about the wild fowl, deer and maize they ate. But we've likely forgotten the final sentence of one attendee, Edward Winslow, who wrote one of the only two surviving accounts of that first Thanksgiving: "We are so far from want that we often wish you partakers of our plenty." I love that phrase. "We are so far from want." It is a measure of American happiness. It meant it had been a while since a crop was washed away, since a hunt went badly. We are so far from want. So they were happy. Today? We don't worry about crops. Most of us have homes, cars, TV sets, good teeth and more food than a Pilgrim could dream of. We are so far from want. But we can't make time for each other. Things seems more important. Work. Outside relationships. Shopping. Video games. Holidays get clipped. Internet time grows. I told you the first scene in "Avalon," the big Thanksgiving meal. The final Thanksgiving scene takes place years later, after the kids have grown and made lots of money. This time, instead of a huge, loud, extended Thanksgiving festival, a family of four sits in the kitchen, with the TV set on, quietly clanking the silverware. I wonder if that's not where we are heading, slowly whittling down the best holiday of all. We are so far from want. But we're forgetting what we need. Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here. MITCH'S LATEST "For One More Day"   "For One More Day" is the story of a mother and a son, and a relationship that covers a lifetime and beyond. It explores the question: What would you do if you could spend one more day with a lost loved one? Sales help fund JWR. Comment on Mitch's column by clicking here. Mitch's Archives © 2007, THE DETROIT FREE PRESS DISTRIBUTED BY TMS, INC.

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