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Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Nov. 15, 2005 / 13 Mar-Cheshvan, 5766

The ‘R-word’ and the War on Terror

By Daniel Pipes



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Will the world continue to sink into a political Twilight Zone?


http://www.JewishWorldReview.com | My talks at university campuses sometimes occasion protests featuring Leftists and Islamists who call me names. A favorite of theirs is "racist." This year, for example, a "Stand up to Racism Rally" anticipated my talk at the Rochester Institute of Technology, I was accused of racism against Muslim immigrants at Dartmouth College, and pamphlets at the University of Toronto charged me with "anti-Muslim racism."

Anti-Muslim racism? That oxymoron puzzled me. Islam being a religion with followers of every race and pigmentation, where might race enter the picture? Dictionaries agree that racism concerns race, not religion:

  • American Heritage: "The belief that race accounts for differences in human character or ability and that a particular race is superior to others. Discrimination or prejudice based on race."

  • Merriam-Webster: "A belief that race is the primary determinant of human traits and capacities and that racial differences produce an inherent superiority of a particular race. Racial prejudice or discrimination."

  • Oxford: "The belief that there are characteristics, abilities, or qualities specific to each race. Discrimination against or antagonism towards other races."

Even the notorious United Nations anti-racism conference at Durban in 2001 implicitly used this same definition when it rejected "any doctrine of racial superiority, along with theories which attempt to determine the existence of so-called distinct human races."

Thus understood, the term racist cannot be ascribed to me, as I neither believe that race defines capabilities nor that certain races have greater capabilities than others. Also, my writings and talks never touch on issues of race.

Does that mean the word racist merely serves Leftists and Islamists as an all-purpose pejorative, a magical insult that discredits without regard to accuracy? No, the evolution of this word is more complex than that.

Racism is now increasingly used to mean something far beyond its dictionary definition. The director of the influential London-based Institute of Race Relations (IRR), A. Sivanandan, has been pushing the concept of a "new racism" which concerns immigration, not race:

It is a racism that is not just directed at those with darker skins, from the former colonial territories, but at the newer categories of the displaced, the dispossessed and the uprooted, who are beating at western Europe's doors, the Europe that helped to displace them in the first place. It is a racism, that is, that cannot be colour-coded, directed as it is at poor whites as well, and is therefore passed off as xenophobia, a "natural" fear of strangers.

An official paper from Australia goes in a different direction, that of "cultural racism":

In the modern era the underlying assumption of "racism" is a belief that differences in the culture, values, and/or practices of some ethnic/religious groups are "too different" and are likely to threaten "community values" and social cohesion.

Once racism is un-moored from racial characteristics, it is a small step to apply it to Muslims. Indeed, Liz Fekete of IRR discovers "anti-Muslim racism" in the legislation, policing, and counter-terrorist measures deriving from the "war on terror" (her quote marks). She also sees the French banning of the hijab in public schools, for example, as a case of "anti-Muslim racism." Others at IRR allege that "Muslims and those who look like Muslims are the principal targets of a new racism."

Likewise, the Reverend Calvin Butts, III, of the Abyssinian Baptist Church of New York, opined recently at a United Nations conference on Islamophobia: "whether Muslims like it or not, Muslims are labeled people of color in the racist U.S they won't label you by calling you a nigger but they'll call you a terrorist." For Butts, counterterrorism amounts to racism.

When U.S. Rep. Tom Tancredo raised the idea of bombing Islamic holy sites as a form of deterrence, a Nation of Islam leader in Denver, Gerald Muhammad, deemed his comments racist.

Note the evolution: as belief in racial differences and racial superiority wanes in polite society, some parties expand the meaning of racism to condemn political decisions such as worrying about too much immigration (even of poor whites), preferring one's own culture, fearing radical Islam, and implementing effective counterterrorist measures.

This attempt to delegitimize political differences must be rejected. Racism refers only to racial issues, not to views on immigration, culture, religion, ideology, law enforcement, or military strategy.

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JWR contributor Daniel Pipes is director of the Middle East Forum.

© 2005, Daniel Pipes