In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review June 26, 2014 / 28 Sivan, 5774

Staying close from a distance as kids grow up

By Sharon Randall

http://www.JewishWorldReview.com | (MCT) They grew up on opposite coasts, have never met and most likely never will.

But they share something in common (aside from the fact that they're both 18, seriously good-looking and recently graduated from high school) that I hope they'll remember.

It's simple. They are much loved by an aunt and uncle who weren't often present in their lives but delighted in watching them grow up from afar.

Jack lives in California. He is my husband's sister's boy. I met him when he was 4, after I started dating his uncle. We were sitting on the floor playing with Legos, Jack and I, when he suddenly stopped, looked in my eyes and asked straight-faced, "Is Uncle Mark your dad?"

I've had a soft spot in my heart for that boy ever since.

Kiowa lives in South Carolina. She's my sister's granddaughter, the child of a nephew I claim as one of my boys. Technically, I'm her great aunt, but in our family, we're not big on technicalities.

I met Kiowa when she was 2, when I went "home," as we say, to the Carolinas for a visit. My sister was so proud of her first grandchild she was fairly foaming at the mouth.

"Isn't she beautiful? She looks just like me, don't you think? And she's so smart! And, oh, this is just the cutest thing: She says 'beyew' for 'blue'!"

Minutes later, when my sister got up for more barbecue, Kiowa dropped the chicken leg she was gnawing on and gave me a nasty look: "I don't say 'beyew' for 'beyew!'" she said indignantly. "I say 'beyew' for beyew'!"

I've had a soft spot in my heart for that girl ever since.

My husband met Kiowa some years later when I took him back to the South before we were married to see if he could pass muster with my family. He passed and has been back several times, if not nearly often enough in their opinions.

He's had very little real time with Kiowa, but feels as if he knows her, mostly because he listens - hanging on the words, laughing in all the right places - to the Kiowa stories I tell him.

Some of those stories I've collected like souvenirs while visiting my family. But most of them, I've heard from my sister when we talk on the phone. It's surprising how close you can stay by talking long distance.

You know how grandmas talk: Kiowa did this, Kiowa said that, Kiowa is barrel racing again this weekend at the rodeo.

My husband collects similar stories about Jack, some on visits, but mostly from talking on the phone with Jack's mom.

You know how moms talk: Jack did this, Jack said that, Jack's got another water polo tournament this weekend.

My husband tells me the Jack stories and I hang on the words, laughing in all the right places.

And somehow, though I get to spend so little real time with Jack, I feel as if I know him.

Stories do that. They keep families and friends connected across miles and over years.

When we talk about the everyday, ordinary events in our lives, we build bridges that can span any distance. Those bridges allow us to bear each other's burdens, pray for each other's best, and share in each other's hopes and dreams for ourselves and our children and our children's children.

Our stories remind us that we are not alone, that we're all on this strange road of life together, propping each other up and cheering each other on.

Jack figured out a long time ago that Uncle Mark is not my dad. And Kiowa, I assure you, always says "blue" for "blue."

They are all grown up, strong and good and beautiful and shining, heading out on their own to make this sweet old world new once again.

They will forever hold a soft spot in our hearts and a for-sure place in our prayers.

And we'll keep waiting to hear the next chapter of their stories.


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