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June 19, 2013

Peter Grier and Harry Bruinius: In the end, NSA might not need to snoop so secretly after all

Howard LaFranchi: Taliban peace talks hold glimmer of hope, but also unanswerable questions

Warren Richey: Supreme Court: For right to remain silent, a suspect must speak
Meredith Cohn: Leeches are making a comeback as medical helpers

Kerri-Ann Jennings, M.S., R.D.: How to pick the healthiest breakfast cereal

The Kosher Gourmet by Cathy Pollak: Spicy Double Chocolate Banana Muffins

June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review June 7, 2006 / 11 Sivan, 5766

Dare I ‘subsidize’ a peach?

By Debra J. Saunders

Debra J. Saunders
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http://www.JewishWorldReview.com | "Everybody has an opinion, although most people think food comes from Safeway," muses Ken Hajek. A dentist three days a week, Hajek offers me his opinion as a peach grower the other four days. We are talking as he stands near his white pickup on 25 acres in Lodi, where he grows peaches in an orchard tucked behind a house and a yard full of cars.

Hajek had contacted me because he objected to my call for the Bush administration to get tougher on those who knowingly employ illegal immigrants.

To start, Hajek said that he doesn't believe it is his job to serve as the employment police for the federal government. Nonetheless, he explains: "We are trying to comply. We are not 'winking and nodding.'"

His labor contractor, Brad Goehring, who joins us, requires new hires to show two documents that demonstrate they can work legally. Still, he estimates that 40 percent of workers whom he hires may be illegal — to judge by letters sent irregularly from the Social Security Administration long after harvest to alert employers that their employees' Social Security numbers don't match the worker.

Hajek and Goehring tell me they want to follow the law, but they also need laws that ensure them access to cheap immigrant labor. Americans simply won't reliably do the work, they say.

Goehring boasts that he is a fourth-generation grape grower whose German great-grandparents started as immigrant farm laborers.

"Things just aren't going to stay the same as they were for your grandpa," responds Mark Krikorian of the pro-enforcement Center for Immigration, when I phone him later. "Farmers have to face that the way autoworkers have had to face that," he said.

And, "What they're saying is, let us have this labor on the terms of the 19th century." But the world has changed, so, "They can either adjust now, or they can get it rammed down their throats later."

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Krikorian has suggested that mechanization can replace cheap labor. Hajek shows me his watering system and the heavy metal pipe he moves himself — he's 6-foot-8, by the way — rather than hire others. He picks a green peach as he explains why machines could not do the job efficiently — so, he says, I should not write that new technologies can do the work.

If Washington passes a law that dries up the supply of immigrant labor, Hajek argues, China will take over the peach business, just as China already has made inroads into apple juice. If the government tried to deport all of the estimated 12 million illegal immigrants — not, I should say, that any Washington politician seriously argues that is even possible — it would devastate California agriculture. And, "If the industry fails, it's not going to come back quick."

Fine, I counter, but taxpayers have to pick up the bill for schools and health services for your cheap labor. The men argue that it is not their doing that the government provides health care and other welfare for those who come to America illegally. Hajek talks about all the businesses that benefit from his peach business. He does not talk about the cost that taxpayers shoulder.

It doesn't help that illegal immigration is no longer confined to agriculture. Goehring notes that his business turns over workers far more quickly than it used to. He faults welfare — for paying people not to work — as well as the fact that growers now have to compete for immigrant labor with construction, trucking and landscaping contractors. As a result, the trade journal American/Western Fruit Grower reported in January, "The Central Valley in California alone saw a shortage of 70,000 to 80,000 workers to harvest tree fruit."

Readers sometimes ask me why President Bush has pushed so hard for "earned citizenship" for illegal immigrants. I believe that Bush cares about immigrant families, who have lived in America for years and are otherwise law-abiding. Bush also cares about employers such as Hajek and Goehring.

I think Americans were OK with subsidizing cheap labor when it was limited to farm work, but now that industrial and service employers have gotten into the act, Americans cannot afford the high cost of cheap labor.

Vote. Yes, I know how uninspiring this primary seems to many Californians, but ignoring it is a big mistake. Primaries provide voters with a great opportunity — a chance to choose the better person among like-minded candidates.

Your choice for a down-ticket office today could be a front-runner for governor in the next election. Look at your ballot. You actually will find a couple of stellar candidates who need your support because they are not big names. Vote today for better leadership tomorrow.

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Comment JWR contributor Debra J. Saunders's column by clicking here.

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© 2006, Creators Syndicate

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