In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review June 22, 2006 / 26 Sivan, 5766

Older man collapses at home, in satisfactory condition

By Garrison Keillor

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http://www.JewishWorldReview.com | White custardy clouds in the blueberry sky and here I am, sprawled on a chaise on the porch, ambition leaking out of me like water through cupped hands. Ambition has left the building. Hello, summer.

The country is in danger but someone else can rally to defend it, not me. Flag-burning gay married men are taxing dead people, and godless liberals, using 9/11 widows for cover, are in cahoots with jihadists, radioing coordinates of secret nuclear sites, lighting bonfires in meadows to guide enemy bombers to their targets, but the Hardy boys will have to track them down. I'm done. I have no wish to accomplish anything other than fetch more of this iced mint tea and crank the chaise back for maximum relaxability. Whatever my goals were last week — to make a difference in the world, to light a candle and follow a different drummer, perhaps teach a man to fish — my new goal is to get out of stuff. I am no longer available for work. So don't ask. I no speaky the English. Hard work pays off in the future but laziness pays off now.

Here in Minnesota one is surrounded by industrious Swedes and Germans, and so one must invent a cover story for laziness. Here is the perfect one: I am working on a book. A book can take years to write and nobody has to see it, ever. You can work on the book by holding a blank pad in your hand and looking at it. Then you set the pad down and close your eyes. If people ask how it's going, you say, "It's coming along." This can cover a lot of slow afternoons dozing in the shade. After a few years, if they ask, you say, "I didn't like it so I tossed it." They will commiserate: poor you, all that hard work down the drain. You get 10 years of excuses and then you get pity. It doesn't get any better than that.

A man can improve his reputation through inactivity. Look at the Current Occupant. Slightly more than a third of the American people — 50 percent or more in Utah, Wyoming, and Idaho — believe he is doing a heck of a job. After he takes his August vacation, that number will increase. A year's sabbatical could put him over the top.

My wife wants to go to Alaska and ride bikes and climb mountains this summer. What a dreadful idea. I lie here and recall expensive and exhausting vacation trips — the one to Australia, what a lulu that was — and that week on the Faeroe Islands, oh boy. And don't forget the cold wet week in Florida, the miserable canoe trip to the Boundary Waters, the sunburn vacation on Barbados — the list goes on — and I remember the restless ambition that led to those trips, the yearning for experience, the urge to confront the world, the shame of vegetablehood. Well, I'm over it now.

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In the Boundary Waters we ate dry paste from plastic packets, and the food turned to stone in our bowels, and we lay awake at night and listened for bears, clutching an aerosol can and scratching bites from mosquitoes the size of hummingbirds. In Florida, we sat in a rented condo that was decorated in beige and listened to the rain and stared at the ocean. The ocean was flat and grayish. There were no bookstores within a hundred miles. To fly to Australia, you need powerful drugs that in our case we did not have, or you need to fly first-class for the price of a three-bedroom home, so you fly steerage like a criminal in leg irons and spend two weeks dreading the return. The Faeroe Islands have no trees and the residents are sunk in gloom and everything tastes of fish, even ice cream. Barbados was beautiful to look at, but a white man who lay on the beach for more than 10 minutes, even slathered with sun repellent, was opening the door to a world of pain. He spent the rest of his vacation as a boy in a bubble, trying to keep anything from touching his skin, trying to levitate in his sleep.

Here in Minnesota, we have actual food that tastes foodlike, and we can go outdoors and not burn in hell. There are no bears within the city limits of St. Paul. Why would one wish to leave such a place? If you want to see Alaska, just Google it: there must be live Webcams online.

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Garrison Keillorís "A Prairie Home Companion" can be heard Saturday nights on public radio stations across the country. Comment by clicking here.


© 2006 by Garrison Keillor. All rights reserved. Distributed by Tribune Media Services, INC.