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Jan. 8, 2009

Stratfor Geopolitical Intelligence Report: Arab regimes secretly rooting for Israel?

Larry Elder: Israelis and Palestinians: Who's David, Who's Goliath?

Jeff Jacoby: Yes, it's anti-Semitism

Jan. 7, 2009

Jonah Goldberg: Who are the real Nazis?

Anne Applebaum: Pointless Peace Proposals

Jan. 6, 2009

Caroline B. Glick: Iran's Gazan diversion?

Dennis Prager: Dissecting Dershowitz

Jan. 5, 2009

Mark Steyn: Gaza has its version of rocket scientists

Mona Charen: The So-called International Community

Jan. 2, 2009

Rabbi Abraham J. Twerski: Having a holy tongue

Caroline B. Glick : Hamas' march to victory

Dec. 31, 2008

Dore Gold: Is Israel Using 'Disproportionate Force'?

Renee Enna:: Succulent 'stewp' is quick, easy fix

Dec. 30, 2008

Jonathan Mark: Israel's Response Is Disproportionate

Wesley Pruden: It's time once more to blame the Jews

Dec. 29, 2008

Rabbi Hillel Goldberg: Chanukah: 'Give me Judaism or give me death'

Michael B. Oren: A crisis and an opportunity

Dec. 26, 2008

Rabbi Yonason Goldson: When the past meets the future

Caroline B. Glick: Iran and Hamas do Christmas

Dec. 24, 2008

Rabbi Dovid Zauderer: Judaism's Santa problem

The Kosher Gourmet by Ethel G. Hofman CHANUKAH FORK-FINGER FOOD FEAST

Dec. 23, 2008

Caroline B. Glick: Repeating failure in Gaza

Dec. 22, 2008

Rabbi Boruch Leff: Too many Jews today are missing the intended purpose of one of Judaism's most beloved holidays

Barry Rubin: Liar, liar, pants on cease-fire

Dec. 19, 2008

Rabbi Yonason Goldson: The Final Battlefield

Caroline B. Glick: Betting on a dead horse

Dec. 18, 2008

The Kosher Gourmet by Steve Petusevsky: Juicy Chef's hella top, hella bottom, hallelujah in the middle

Craig Crossman : More gifts for geeks --- and those who love them

Dec. 17, 2008

Dion Nissenbaum: Israel kicks out outrageously biased UN official

Craig Crossman : Gifts for geeks --- and those who love them

Dec. 16, 2008

Jonathan Rosenblum: The Gift of Joy

Frank J. Gaffney, Jr.: Uncle Shariah

Dec. 15, 2008

The Jewish Ethicist by Rabbi Dr. Asher Meir : Expert witnesses who put themselves first

Barry Rubin: What they say isn't what you hear

Dec. 12, 2008

Rabbi Hillel Goldberg: Can the Bible be a secular language?

Caroline B. Glick: What a PM Netanyahu faces from Washington

Dec. 11, 2008

Rabbi Leiby Burnham: Our role in the Divine's global corporation, World Inc.

The Kosher Gourmet by Steve Petusevsky: A retro-tasting pareve pot pie made with a light hand

Dec. 10, 2008

Rabbi Paysach J. Krohn: Groom admits he was caught "red handed"

Kara McGuire: No money for gifts? No problem

Dec. 9, 2008

The Jewish Ethicist by Rabbi Dr. Asher Meir : Can I make my boss treat me fairly?

Stratfor Geopolitical Intelligence Report: Next Steps in the Indo-Pakistani Crisis

Dec. 8, 2008

Rabbi Avi Shafran: 'Chanukah Bush' flap and graciousness

Mark Steyn: Jews get killed, but Muslims feel vulnerable

Dec. 5, 2008

Rabbi A. Henach Leibowitz: Truth --- The Key to Gratitude

Jeff Jacoby: UN's obsession is grotesque and Orwellian

Oct. 29, 2003
Mortimer B. Zuckerman: Graffiti On History's Walls (MUST-READ!)

Jewish World Review June 5, 2006 / 9 Sivan, 5766

Eating my way through the years

By Mitch Albom


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http://www.JewishWorldReview.com | I recently celebrated a birthday. Not with tons of presents. Not with a blowout party. I celebrated my birthday the way I always celebrate my birthday.

I ate.

I ate from the moment I woke up until the moment I fell asleep. I ate here, there and everywhere. I ate at home, in restaurants, on the street, in a movie theater.

I had but one rule.

If it's fattening, I'm swallowing.

This is not how I operate the rest of the year. The rest of the year, I am like you. I consider the carbs, the calories, the sugar, the fat. I try to stay disciplined. When I break the rules, I feel guilty.

Which is why I love my birthday. The only guilt I show is if I miss a food group, such as peanut butter cups.

Some people say they can "feel" another year coming on?

I can taste it.

CUCKOO FOR COCOA PUFFS
Let me give you my menu. I will begin the day with the most indulgent kind of breakfast. No egg whites or plain oatmeal here. I'll go for chocolate chip pancakes, waffles with ice cream, Cocoa Puffs cereal and cheesy omelets with mushroom sauce.

All at once.

Mid-morning I will try one of those froufrou coffee drinks that I roll my eyes at all year long. Something with syrup and whipped cream and colors normally found in a box of crayons.

And then comes lunch.

Lunch can be great pizza. Or a disgustingly indulgent sandwich (a Reuben or a hero). French fries will be somewhere in the mix. Or onion rings. Something greasy. Dessert will be ordered. Cake or pie.

Did I say candied popcorn?

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I love that stuff. I never eat it. But on my birthday, it's everywhere. This past birthday I had the popcorn-cashews-almonds-honey version and the popcorn-macadamia-nuts-white-chocolate version. I stuff handful after handful. I take a break, but only for . . .

Ice cream. I never eat ice cream. I used to love it. It doesn't love me. But on my birthday, we call a truce. I'll hit a Cold Stone Creamery or a Haagen-Dazs and get the flavors and toppings that I only stare at the rest of the year.

And then dinner.

Dinner can be pasta with fattening sauce or fried chicken or enchiladas or even, yes, even fast food. I swore off fast food years ago.

But I make an exception.

And then more dessert.

A HAPPY BIRTHDAY FOR EVERYONE
Now, I know what you're thinking. Don't you get sick? I used to. But I developed a technique. You order everything, but you only eat a bit. The main thing is to taste it, to remember the flavors you've denied yourself for so long.

And once you splurge, you don't crave it so much the rest of the year. You had your taste. You had your reminder. You recalled the cold delicious slime of a milkshake or the perfection of melted icing on a Cinnabon. It is safe in your memory bank.

And when you want some during the in-between months, you know your time is coming. You won't be denied forever. At worst, you are 364 days away from everything.

Which is the beauty of this ritual. That, and the fact that you can do it with other people. I'm very popular on my birthday. Who doesn't want to chow down at a trough?

So if you're like me, too old for toys, embarrassed by presents and fighting every day to stay in some kind of shape, may I recommend the birthday binge? Just remember to hit all of your food groups: sweet, fried, fatty, juicy, breaded, fudged . . .

And Tums.

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