In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 20, 2008 / 15 Iyar 5768

Meet Obama's go-to guy

By Roger Simon

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http://www.JewishWorldReview.com | CHICAGO — David Axelrod walks into the coffee shop wearing a black T-shirt bearing the logo of the Iowa Cubs, the Triple-A farm team of the Chicago Cubs. Axelrod's boss, Barack Obama, is an avid Chicago White Sox fan, but it is unlikely Obama would object.

Obama has publicly supported the concept of the "principled sports fan," someone who "stands up" for his team "even when his team is losing." Team Obama has had many more wins than losses this political season, is poised to lock up a majority of pledged delegates to the Democratic convention and is leading among the superdelegates who will determine the nominee.

Still, it has been a grueling campaign, and Axelrod looks a little tired. He orders oatmeal and a cup of blackberry sage tea. (And though a profile of him in The New York Times Magazine last year described his mustache as always looking "damp," he managed to keep it dry throughout our breakfast.)

"You are never so smart as you look when you're winning, and you're never as dumb as you look when you're losing," Axelrod says. "That has sustained me through very hard times."

After an election is over, the media usually decide that everything the winner did was an act of genius and everything the loser did was a terrible mistake, but Axelrod knows the truth is far more complicated than that.

Campaigns make bad and good decisions, and maybe the winning campaign makes more good than bad ones or maybe sometimes it just gets lucky. In any case, the smart campaigns realize their defeats are far more important than their victories, because defeats teach lessons that victories do not.

"After we lost the New Hampshire primary," Axelrod says, "the next day, on about three hours of sleep, [Obama] said, 'I think what happened yesterday was right. When you are the new guy, it is not supposed to be easy. It was like Icarus flying too close to the sun. We have to earn this. But it persuaded me this is the right battle.'"

We in the media make way too much of campaign staff. One reason is that the candidates recede farther and farther from us every four years and we deal more and more with the staff. Secondly, campaigns have gotten so complicated and have so many moving parts that it no longer seems possible for a single figure — the candidate — to really be in charge. (And presidential candidates often complain that they are sealed off from reality in the "steel bubble" of the campaign and find it hard to make decisions from the road.) And it is the nature of the media to want to pull back the curtain and see who is pulling the levers.

But campaigns are almost always won and lost by the candidates themselves. Obama wanted a "drama-free" staff, and that is what he has gotten. I have known Axelrod since he was a political reporter for the Chicago Tribune and I was at the Chicago Sun-Times. While he can be very tough and determined, he is also invariably calm and soft-spoken.

He has been doing politics for 24 years now, and he has learned a few things along the way:

When he was running Paul Simon's successful U.S. Senate race in 1984, one of Simon's campaign offices in Chicago was defaced with swastikas out of the mistaken belief that Simon (no relation to me) was Jewish. Axelrod saw an easy solution, and Simon began mentioning in his speeches that he was the son of Lutheran missionaries.

So today, in a nation in which 15 percent of voters think (mistakenly) that Obama is a Muslim, I was not surprised when the Obama campaign recently began circulating leaflets with a picture of Obama standing in a pulpit with a large cross in the background and saying that Obama "felt a beckoning of the spirit and accepted Jesus Christ into his life."

At breakfast, I ask Axelrod to pick a campaign moment that says something about Obama, and Axelrod mentions not a victory but a defeat: the night Obama lost the popular vote in both Ohio and Texas.

"He is at his best at our worst moments," Axelrod says. That night, Obama went into his campaign headquarters to shake everybody's hand and to try to lift the spirits of the staffers and volunteers, especially those who were very young, working on their first campaign and absolutely crestfallen.

"He told them to keep their chins up," Axelrod says, "but he also had a legal pad full of the things the campaign did wrong and right. And he always acknowledges his own deficiencies. He said: 'There are many things I could have done better. We can learn from this.'"

"It has been a debilitating process in many ways," Axelrod says, "but it has had value. He is a stronger and better candidate for having had to struggle."

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