In this issue

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review May 29, 2007 / 13 Sivan, 5767

Dr. Death still here among us

By Debra J. Saunders

Debra J. Saunders
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http://www.JewishWorldReview.com | After participating in the assisted suicide of more than 130 people and being convicted in the 1998 second-degree murder of a 52-year-old man with Lou Gehrig's disease, Jack Kevorkian, 79, is scheduled to be paroled June 1.

Fans of Kevorkian ought to be asking themselves: In that the ailing Kevorkian is in worse physical shape than many of the people whose lives he helped snuff out, why hasn't the death doc used his vaunted "medicide" on himself?

Kevorkian's first victim, Janet Adkins, 54, had early Alzheimer's, but felt well enough to play tennis just days before her 1990 visit to Kevorkian's death mobile. Kevorkian explained that Adkins had "had a wonderful life, a good life, but the quality of her life was slipping away due to an incurable disease and she didn't want to suffer." It is an argument he would make again and again.

It's not as if Kevorkian is in tennis-playing shape. According to his lawyer, Kevorkian has suffered from high blood pressure, arthritis, hernias, hepatitis C, cataracts, heart and lung disease and vertigo. His mental state cannot be too sharp — not when one of his appeals argued that he was represented by incompetent counsel — himself.

Why, oh why, then should Kevorkian endure more suffering?

The thing is, Kevorkian never particularly cared about the suffering of the people he helped kill. He cared about killing.

Early in his career, Kevorkian dreamed up a plan to conduct invasive medical experiments on living beings. He focused on death-row inmates facing execution, as he argued that the best way to understand the "mechanisms of a criminal mind" was to study "all parts of the intact living brain." The world saw him for the twisted ghoul he was.

Only later did Kevorkian hit on assisted suicide for people who were ostensibly terminally ill. Many liked the idea of a doctor who would alleviate suffering for the sick and not inflict on unwilling patients more care than they wanted.

Supporters overlooked the fact that patients already have the right to refuse unwanted medical treatment. They failed to notice that Kevorkian didn't offer pain control. They looked the other way when newspapers reported that some so-called patients — including a depressed mother of two young daughters — did not suffer from the illnesses they cited as the reason they wanted to die. Supporters did not want to know if the retired pathologist was a quack.

Kevorkian's acolytes saw only what they wanted to see — sick adults who faced death without flinching.

The portrait was so reassuring that supporters refused to question whether Kevorkian rushed treatable people to an early death. And they did not care if their catchphrase "death with dignity" sent the cold message to the disabled that their condition is undignified — and that they should do the world a favor and die.

Note that while living with illnesses is undignified for others, for the frail Kevorkian, life is precious. In 1997, Kevorkian pledged to starve himself to death in prison if convicted of assisting suicide. Yet — here's a miracle — he is still alive.

In 2004, Kevorkian's attorney told the Oakland Press that the state of Michigan should release Kevorkian because Kevorkian was so ill that he didn't think the retired pathologist would live "more than a year." Now that soon-to-be free Kevorkian is being offered lecture fees as high as $50,000, his health has improved. Another miracle.

Kevorkian's first post-prison interview will be on "60 Minutes" — which is fitting, because Kevorkian's videotaped killing of Thomas Youk, which aired on "60 Minutes," prompted the prosecution that earned Kevorkian a prison sentence. The prosecutor, who had not wanted to try Kevorkian, later said that he was astonished at the death doc's "total lack of compassion" and "nonchalant" demeanor when he killed Youk.

The Youk segment garnered the TV news show its highest ratings of that season.

Mike Wallace, 89 — another assisted-suicide fan who looks less fit than Janet Adkins was — will interview Kevorkian. Do not expect a hard-hitting exchange. Expect to watch two old white guys discuss the moral value in killing other sick people. As if they are the compassionate ones. Note to readers: My husband, Wesley J. Smith, is a consultant to the International Task Force on Euthanasia and Assisted Suicide.

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© 2007, Creators Syndicate