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June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review April 11, 2011 / 7 Nissan, 5771

Being in the No

By Alan Douglas




http://www.JewishWorldReview.com | My dogs and I are all graduates of the Pat Lacey School of Dog Obedience. The dogs received diplomas and graduation pictures while I got the bill. My wife and I devoted seven weeks of our lives to attending lectures, doing group drills, and completing our homework assignments. Graduation examinations were extensive. A hot dog and other treats were waved in front of the dogs or dropped on the floor in front of them. They could not eat them unless specifically given the "Okay" command. I believe my wife's primary motivation for sending the dogs to obedience school was really to train me. Whenever I approach a buffet, I automatically stop, and await the "Okay" command from my wife.

I learned a lot at doggie school that makes sense for human beings. One of those golden nuggets was this… If you shout, "No" at a dog it will excite them, it will confuse them, but they rarely know what it is that you want them to do. The criticism, shouting, and censure raise the emotional pitch, but are not helpful. At best, it will cause the dog to freeze. A dog will slink down to a subservient position, not because they are obeying your command, but because they know you are unhappy about something. Rather than saying, "No jumping," try saying "Sit."

A positive command tells them what action you want and expect them to do. They may or may not like it, but they know what is being asked of them. This lesson has merit for husbands and other lower life forms. Expressing your displeasure, pain, or anger with, "No" just isn't communicating. It generates emotions such as fear or rejection but doesn't communicate the topic. There are situations when there is not sufficient time for deep two-way communication. Discussions that include a full understanding and total communications are not conducted inside a burning building. Situations with violence, emergencies, and people distraught beyond reason, not only justify, but also demand we not have discussions. In some cases decisive commands are required.

The cliche, "What part of NO, don't you understand" explains why the word "NO" has no meaning to many people. Many speeches and sermons have given us the idea that the word is a moral challenge. Motivation speakers, coaches and fundraisers everywhere tout the power of persistence, salesmanship, and "Never take NO for an answer" as one of the highest virtues. NO is offered as a challenge, a test of persistence. "NO" is final, and a sign of self discipline when, we want to believe in it…such as in the advertising campaign directed at kids to "Just Say "NO" to drugs." Human beings need a reason, a reward, faith, or fear, if they are to abstain from temptation. Computers essentially work on binary system of on and off, up and down, yes or no. People aren't wired the same way. We have lots of distractions and plenty of emotional baggage.

And when you are on the receiving end…there are people and organizations that never give you an answer. Some people are timid, some embarrassed, or many lack authority to answer, so NO is the escape answer. Or they drag things out, call for endless meetings, just to avoid an answer. Your first step in these cases is to find out what is behind the resistance, before they reject your request. Many people are in a position of gatekeeper; they have the authority to reject, but not the power to approve. Politicians, editors, and colleges have developed complex and byzantine committee systems to refine "filtering out" to an art form.

If you get a true and final "NO", look at it as closure and as your marching orders to move forward. Out of all the cliches, maxims, and homilies on the subject, my favorite one is: "NO" is the second best answer." "NO" should be the command, "move forward." Get past not accepting their explanation for the big "NO." Accepting rejection is a sign of maturity, professionalism and protecting your sanity. Don't wallow or pout. You have better things to do with your life. If not, get to work on creating them.

Give clear directions as to what you want from others, and yourself. Accept rejection and move on. Life waves a lot of hot dogs, and other temptations in front of each of us. Be prepared to pounce, or to pass, with ethical and spiritual values to tell you when it is "Okay."

Every weekday JewishWorldReview.com publishes what many in in the media and Washington consider "must-reading". Sign up for the daily JWR update. It's free. Just click here.

Comment by clicking here.

JWR contributor Alan Douglas, an author, media executive, speaker, and attorney, lives con brio- except when he is grumpy.


Previously:

The Sixth Sense
Dogs in Danger
Facebook, LinkedIn and the Zuckerberg Exit
Simon Bolivar Would Tell Glenn Beck to, ‘Put A Sock In It’
Children and Grandchildren
Swearing, Shoes, and Mark Twain
How my poor man's Porsche, Virgil, prepared me for life
Leases and Landing Gear
The Oscars, Obama and Job Creation
Damages and Penalties
Obstacles with Impossibilities
Making Others Feel Bad
Referrals and Recommendations
Woodpecker Frustration
Phrases, Not Resolutions
I Was A Crime Fighter and Super Hero
Comforting with Sympathizing
Nautical Worry Killers
Can You Keep A Secret?
Holiday Card Hazards
Gifts
Sharing, Transparency and Dumping
Red Alert
Readers Respond Regarding Rabbi
Readers: I Need Your Help with my Rabbi
Humphrey Bogart and P. T. Barnum on Fighting with Family and Friends
Columbus, Honors and Hound Dogs
The Free Lunch
When your child suffers
Conversational Transmitted Diseases
Conservative, Liberal or American
Paris, Antarctica and Shopping
Personal Protection
Dispute Resolution
Jumped or Pushed?
Friends and Acquaintances
Revenge and Vindication

© 2010 Alan Douglas

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