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June 19, 2013

Peter Grier and Harry Bruinius: In the end, NSA might not need to snoop so secretly after all

Howard LaFranchi: Taliban peace talks hold glimmer of hope, but also unanswerable questions

Warren Richey: Supreme Court: For right to remain silent, a suspect must speak
Meredith Cohn: Leeches are making a comeback as medical helpers

Kerri-Ann Jennings, M.S., R.D.: How to pick the healthiest breakfast cereal

The Kosher Gourmet by Cathy Pollak: Spicy Double Chocolate Banana Muffins

June 17, 2013

Rabbi Simcha Weinstein: Black to the Future: American Apparel Gets Biblical

Patrik Jonsson: Minnesota Nazi: How did Nazi hunters miss Michael Karkoc?

Kate Irby, Ali Watkins, Trevor Graff and Kevin Thibodeaux: All the ways you're being watched
Don Lee: G-8 meeting will test NSA leaks' effect on U.S. influence

Patrik Jonsson: Fort Hood shooting: Judge nixes Nidal Hasan defense strategy. What now?

Stacey Burling: Why the stigma for migraine sufferers?

The Kosher Gourmet by Lisa Abraham: Does it work? 5 new kitchen gadgets put to the test

June 14, 2013

Rabbi Abraham J. Twerski: A spiritual budget: Religious economics and being a ruler

John P. Martin: Hitler insider's missing diary found

Matt Pearce: NSA surveillance disclosure could affect court cases
Peter Tinti: US bounties changes strategy on (Wild, Wild) West African jihadis

Daniel Pendrick, M.D.: Memory loss? Old age may be the least of it

Lauren F. Friedman: But it's all natural! Should we have an instinctive preference for herbal remedies?

Jewz in the Newz by Nate Bloom : Streisand and Alicia Keys in Israel; "Girls" Stuff; Mel Brooks, Another TV special; Superman (who is Jewish) returns --- Israeli plays his mom

The Kosher Gourmet by Sharon K. Ghag : Bored with salad? Bling it up a bit (4 effortless recipes that will result in a 'WOW!')

June 12, 2013

Stephanie Hanes: Little girls or little women? The Disney princess effect

Fred Weir: In tweak to US, Russia would 'consider' asylum for Snowden

Sharon Palmer, R.D.: What's so special about Omega-3 supplements?
Morgan Housel: What newspapers were saying when you should have been buying

Pete Spotts: How cockroaches evolved so as to bypass 'roach motels'

The Kosher Gourmet by Anjali Prasertong: Deep-dish cookie: Warm, gooey and a little over the top

June 10, 2013

Joseph A. Slobodzian: Faith healing and third degree murder: Thorny legal case
Lindsay Wise: Few options for online users to avoid spying, experts say

Sharon Palmer, R.D.: There are plenty of nutritional food bargains out there
Harvard Health Letters: Can bariatric surgery control diabetes?

Zach Murdock: Superglue helps doctors save infant's life

The Kosher Gourmet by Celebrated chef Mario Batali : As good as grilling gets: Rib eye with dry mushroom spice rub

June 7, 2013

Rabbi David Aaron: Beating jealousy

Caroline B. Glick: Wounded . . . and dangerous

Clifford D. May: Al Qaeda vs. Hezbollah
Harvard Health Letters: Fighting back against allergy season

Kimberly Lankford: Grandparents who use FSA to cover grandkid's braces and other must-know info

Jewz in the Newz by Nate Bloom:J ewish Tony Nominees/Tony Awards; Jewish Teen Actor In Sci-Fi Flick; Jewish singer in "Voice" finals

The Kosher Gourmet by Anjali Prasertong: A tart filling so good it might not make it to the crust

June 5, 2013

John Rosemond: Mom, Dad: Talk More and listen less

Kristen Chick: Egypt court sentences 43 pro-democracy workers to prison

Sharon Palmer, R.D.: Mushrooms Have Medicinal As Well As Culinary Value
Morgan Housel: Why you never learn from your investment mistakes

Don Lee: In China, kindergarten rivalry takes deadly turn

The Kosher Gourmet by Sara Kate Gillingham-Ryan: 30-Minute Coq au Vin isn't a dream

June 3, 2013

Molly Hennessy-Fiske: Military judge to consider letting Fort Hood shooting defendant represent himself

Richard A. Serrano: Pvt. Bradley Manning's WikiLeaks trial also a test for government

Mark Trumbull: Have degree, driving cab: Nearly half of college grads are overqualified
Kim Lankford: What to do when long-term care insurance premiums rise

Deborah Netburn: Study: Adults' mouth bacteria may help babies

Jewz in the Newz by Nate Bloom: Jewish Contestant on 'The Voice'; Will Smith's 'Jewish movie family'; Bravo Gives Long Island Jews the Jersey Shore Treatment; Magicians and More

The Kosher Gourmet by Bill Ward: How to be as refined as the wines at a wine tasting

May 29, 2013

Andrew Connelly and Helene Bienvenu: The Little Synagogue that Refused to Die

Dennis Prager: The 'Muslims-Killed-by-the-West' Lie

David Clark Scott: Open war on teachers?
Morgan Housel: If you know only five things about investing, make it these

Sara Reardon: AGenome detectives change the donation game

Deborah Netburn: A one-way ticket to Mars? 78,000-plus and counting apply by video

The Kosher Gourmet by Bev Bennett: CHEDDAR AND CHERRY MUFFINS --- your mouth is already watering

May 24, 2013

Rabbi Tzvi Hersh Weinreb: When I didn't so 'humbly disagree'

Caroline B. Glick: Thank you, Hafez al-Assad

Diana West: From the Brooklyn Bridge to London
Morgan Housel: Why spotting bubbles is so much harder than you think

Environmental Nutrition editors: NuVal labeling to the rescue?

Jewz in the Newz by Nate Bloom : Memorial Day: Jews Serving and KIA in War on Terror; Liberace Bio-Pic; Jew Wins "Survivor"; Shalom, Dr. Brothers; More

The Kosher Gourmet by Emma Christensen: HIDE THESE FROZEN TREATS FROM THE KIDDIES!: Sangria pops; Irish cream pudding pops; mango Lassi pops

May 22, 2013

John Thorne: They launched the 'Arab Spring' but now yearn for the good old days of a strongman

John Rosemond: 'Disciplinary math' adds up to parental successl

Warren Richey: Are prayers before public meetings OK? Supreme Court to decide
Rick Montgomery: Use of ADHD drugs as study aid raises concern on campuses

Brierley Wright, M.S., R.D.: 6 convincing reasons you should keep carbs in your diet

Eoin O'Carroll: Scientists examine nothing, find something

The Kosher Gourmet by Carole Kotkin: This soup is made from one of the great pleasures of spring: A wonderful pairing of rosy color and earthy tang

May 20, 2013

Richard A. Serrano: Is Meir Kahane's assassin now a changed man?

Hannan Adely: Town raises Palestinian flag at City Hall

Melissa Healy: Genetic copies of living people from embryos no longer science fiction
Morgan Housel: When smart investors do stupid things

Sharon Saloman, M.S., R.D.: Hunger games: Eat more, weigh less, without starving

Jewz in the Newz by Nate Bloom : Jews Inducted into Rock Hall of Fame; Anton Yelchin co-stars in New "Trek" film; Kutcher (but not Kunis) visits Israel; Jewish TV Star Praises Jewish Rap Star

The Kosher Gourmet by Cathy Pollak: WARNING: This WALNUT CAKE WITH PRALINE FROSTING, perfect for afternoon coffee, is addicting


Jewish World Review April 2, 2008 / 26 Adar II 5768

‘Math’ no longer defined as ‘misery’

By Marybeth Hicks



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http://www.JewishWorldReview.com | "Homework?" I ask as Amy settles into the van and clicks her seat belt.

"Math and English. And I have to color a page for social studies."

I figure these tasks will consume roughly a half-hour of my daughter's afternoon — just the right amount of time to support the day's lessons, but not so much that she'll still be sitting at the kitchen table hovering over her books when it's time for the rest of us to assemble there for dinner.

"Sounds easy," I say.

"Mom, it's math," she says.

Say no more. I feel Amy's pain with respect to math because this subject presented my most difficult academic challenges. As I'm fond of admitting, I could sooner write an essay about an algebra problem than solve one. (Maybe this also was true for the person who invented story problems).

It pains me to hear Amy complain about math. I worry that I have communicated my own "mathphobia" to her like some genetic defect. Or perhaps I've done it insidiously, in the same way I don't serve foods to my family that I personally don't prefer.

In a world that needs more mathematicians and fewer people with their sights set on getting a Disney sitcom of their own, I somehow have neglected to inspire my fifth-grader toward an enjoyment of all things numeric.

I guess I always just assumed I was like most females — more verbal than spatial, more interested in language arts and social studies than in "hard" subjects such as science and math.

Recently, a Miami University survey of 2,000 girls in grades four through eight found that enjoyment of math and science is high for female students. In fact, research revealed that fourth-grade girls start out liking math and science best. Their interest in these subjects wanes by the eighth grade, but it decreases no more than their interest in other subjects.


In fact, it turns out that eighth-grade girls lose interest in all things academic. The survey doesn't tell us what subject consumes their interest at that age, but I think we can assume it starts with "B," ends with "S" and rhymes with "noise."

This study reminds us not to stereotype girls, a lesson it seems should have been learned a generation ago. A better reminder came to me from my friend Kimberly Thompson, a Harvard professor, math whiz and, most important, a mom.

"It's a big issue for me that many people inadvertently discourage their children from pursuing math by saying it was too hard for them," she told me. "We have to break the cycle of 'I'm not good at math' as an excuse for avoiding it, to 'Math and numeracy are as essential to your development as reading and literacy.' "

She's right, even if math really was too hard for me.

So here's the new strategy around my house: We've gone cold turkey on math. No, wait — I mean cold turkey on complaining about math. No one is allowed to "dis" math. Not even me.

No more groaning about math homework.

No more fussing about a challenging problem.

No more whining about a bad math grade that "isn't fair."

Most of all, no more snarky comments about how you never use algebra or geometry again, so what's the point in learning it.

From now on, we're opening a new book on math — a book that says math is easy; math is fun. OK, this book has a bit of fiction thrown in, but work with me. It's a new attitude — a new "mathitude," you might say.

When I convey our new math-minded world view to Amy, she's underwhelmed.

"OK," she says, "but just because I can't complain about math doesn't mean I like it."

"I know," I say, "but at least we can stop feeding the belief that you can't do it. You're smart. You can do anything."

Do I think our positive vibe will prevail? You never can tell. All I know is, I only have three more years until Amy is in eighth grade.

That's the year they spell math b-o-y-s.

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MAYBETH'S FIRST BOOK!
"The Perfect World Inside My Minivan -- One mom's journey through the streets of suburbia"  

Marybeth Hicks offers readers common-sense wisdom in dealing with today's culture. Her anecdotes of her husband and four children tap into universal themes that every parent can relate to and appreciate. -- Wesley Pruden, Editor-in-Chief, The Washington Times
Sales help fund JWR.

JWR contributor Marybeth Hicks, a wife of 20 years and mother of four children, lives in the Midwest. She uses her column to share her perspective on issues and experiences that shape families nationwide. To comment, please click here.


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