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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review April 5, 2005 / 25 Adar II, 5765

NBA riches vs. pizza in the dorms

By Mitch Albom


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http://www.JewishWorldReview.com | ST. LOUIS — In the audience Saturday at the Final Four, among the 46,000 hoop junkies, sales executives, movie producers, parents, contest winners, beer guzzlers, hip-hop stars and lucky locals who knew somebody who knew somebody, there were two former stars for Michigan State, Mateen Cleaves and Jason Richardson.

They sat in the stands, in their MSU clothing, and rooted on their alma mater. They were teammates in the magical 2000 season, when the Spartans won it all. Both now play in the NBA, Richardson for Golden State, and Cleaves for Seattle.

And both made it a point to fly in from wherever they were in their professional schedule just to sit together Saturday. Richardson, who earns millions, flew by private plane. Cleaves, who's on his fourth team in five years, bought a ticket and flew commercial.

It was loyalty, sure. And it was exciting, no doubt. But in talking to both players, it was more than that. It was a chance to do something almost all of us would love to do: recapture, for a few hours, the best time of their lives.

"In the pros, you don't hang out with your teammates; everybody has their own life, their wife or their kids or their girlfriends," Richardson said. "And anyhow, you're together on the plane, at the arena, on the bus, 82 games a season. When you have time, you're just looking to get away."

"You gotta miss those college days," Cleaves said. "We were a family at Michigan State. In the NBA, you're just not as close."

When athletes talk about leaving college early, I always wish they would forget for a moment the financial gains or their draft lottery position. I wish they would think about the fun.

I'm not talking about the fun of seeing yourself on "SportsCenter." You can do that in the pros, too. I'm talking about the fun you take for granted as a 19-year-old because you've never known anything else. I'm talking about plopping on the dorm couch and laughing about nothing, or squeezing in an old car and making dumb jokes about how your buddies smell, or sharing a sub sandwich at 3 a.m., or putting your speakers out the window of your room, or hanging in the cafeteria for hours on end as the table changes characters, some coming, some going, all friends.

"In the pros, it's funny, you got all these nice houses and nice cars," Cleaves said, "as opposed to when you were kids riding bikes, staying over each others' places, going half on a pizza. Remember when you had to borrow $2 from the next-door neighbor just to have enough to get it, you know?"

He laughed, and the laughter alone is exactly what I'm talking about.

Richardson admitted that when he watches his old school play, and he hears the school band and the cheerleaders screaming, "You want to put your old jersey on and get some of your eligibility back."

The irony, of course, is that so many players give it away. Richardson did. He left after his sophomore season. And, like most high draft picks, he went to a lousy team.

Nobody is happy when you lose. The game became a job. Sure, it paid well. But Richardson never seemed as wealthy as when he called his old schoolmates and told them the things he now was able to buy.

There's a lesson there. If it isn't rich unless you share it, maybe it's the sharing that's rich.

You can do that in college, every day, share life in a way that becomes impossible once you graduate to separate homes and private lives. How many of us wouldn't trade a year's worth of professional accomplishment for one more year of sharing dorm pizzas?

I remember, as a kid, some older relatives offering this advice: "Don't be in such a hurry to grow up. It's not as great as you think."

You looked around the stands Saturday, and you realized the truth: that you never know how right they are until you're the one saying it.

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