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December 2, 2014

Jonathan Tobin: Defending the Right to a Jewish State

Heather Hale: Compliment your kids without giving them big heads

Megan Shauri: 10 ways you are ruining your own happiness

Carolyn Bigda: 8 Best Dividend Stocks for 2015

Kiplinger's Personal Finance editors: 7 Things You Didn't Know About Paying Off Student Loans

Samantha Olson: The Crucial Mistake 55% Of Parents Are Making At Their Baby's Bedtime

Densie Well, Ph.D., R.D. Open your eyes to yellow vegetables

The Kosher Gourmet by Megan Gordon With its colorful cache of purples and oranges and reds, COLLARD GREEN SLAW is a marvelous mood booster --- not to mention just downright delish
April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review March 26, 2013/ 15 Nissan, 5773

From Prison to Stadium

By Lenore Skenazy



http://www.JewishWorldReview.com | Let's go, jailers! Let's go! (Clap, clap.) Let's go, jailers! Let's go! (Clap, clap.)

That could be the cheer at Boca Raton's Florida Atlantic University soon. The school has just signed a $6 million deal to rename its football building GEO Group Stadium. The GEO Group Inc. is one of the largest private prison companies in the United States.

The problem with naming your stadium after a prison biz is not simply that it will make for years of terrible jokes. "The ball seems to have escaped the receiver." "That was the longest yard." It's that if you wouldn't name your stadium for Sing Sing, there's even less reason to name it for a company that makes more money the more people it puts behind bars and the longer it can keep them there.

"These outfits make money by having their prisons filled," says William Anderson, an economics professor at Frostburg State University. One way to make sure there are always heads in prison beds is to lobby for harsher laws. "So they will lobby for laws that call for incarceration of actions that previously people did not go to prison for," Anderson says. These actions could include things such as smoking marijuana and overstaying a visa.

The result of our increased eagerness to lock folks up is that America now has the highest rate of incarceration in the world. For every 100,000 Americans, we've got 730 behind bars. Our next-closest "competitor" is Russia, with 500 per 100,000. Iran has 350, and China is looking like Sweden or something, with just over 100. Peace out, China! How is it that America is so much more jail-happy than even the most repressive regimes?

The trend began in the 1970s, says Sabrina Jones, co-author with Marc Mauer of the graphic book version of "Race to Incarcerate." Until then, the number of prisoners in the United States had been pretty stable throughout the 20th century. But in just four decades, it skyrocketed from about 250,000 inmates in 1970 to 2.3 million today.

Private prisons started popping up in the 1980s, when the one-two punch of the war on drugs and mandatory minimum sentences meant that not only were more people going to prison but also they were staying there longer than ever. Suddenly, we needed a slew of new cells. Private companies promised they could build and run new prisons more cheaply and more efficiently than the government could, so the government handed them our tax dollars.

Unfortunately, the promises don't seem to have panned out. A 2009 meta-study by researchers at the University of Utah found "prison privatization provides neither a clear advantage nor (a) disadvantage compared (with) publicly managed prisons."

So it sounds like six of one and a half-dozen of the other, right? Not quite. Private prisons have to make a profit, so they have an incentive to cut corners. A study by The Sentencing Project found that personnel and programs are "the two most expensive aspects of incarceration," so these "receive comparatively less funding in order to maintain costs."

Less funding for personnel means guards who are paid less and trained less. This may explain why other studies have found that assaults in private prisons can occur at twice the rate they do in publicly funded prisons. That's scary.

Less funding for programs is scary, too. "Most prisoners do eventually get released," Jones says. "So any services we can provide through re-entry programs or education will make it a better world for all of us."

I'd rather convicts leave prison with a skill than with a grudge. I'd also rather not have my tax dollars left to a private prison company that is so flush with profits that it can afford to endow a football stadium.

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