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May 21, 2012

Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
James K. Glassman: 5 Stock Picks Among Online Retailers
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Caroline B. Glick: Embracing dangerous delusions and not our friends
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Janet Bodnar: How to Teach Kids to Handle Credit Cards
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Mary Beth Franklin: Retirement Savings Tips for New Grads
Amina Khan: Research links coffee to lower death rates
Chelsea Sheasley: Social media: Is it too feminine?
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Jackson Holahan: The Aleppo Codex
Jonathan Tobin : Iran Declares Victory in Nuclear Talks
Anne Kates Smith: 7 Stocks That Let You Sleep Tight
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Dennis Prager: God and Man at (and for) Liberty
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
Environmental Nutrition Editors: Get the facts on palm sugar sweetening
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Richard Simon: Purple Hearts for domestic terror victims?
Nando Pelusi, Ph.D.: The privacy paradox: Surrounded by strangers, we risk isolation, anxiety
Chris Farrell: Investing Lessons from the Great Recession
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
Tiffany O'Callaghan: New hormone mimics effects of exercise without the sweat
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Rabbi B. Shafier: Why happiness will always be elusive
Charles Krauthammer: Echoes of '67: Israel unites
Howard LaFranchi: With G8 snub, US-Putin 'reset' off to stumbling start
Jeremy J. Siegel: Investors, Relax About Rising Interest Rates
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Clifford D. May: The Real Palestinian Refugee Problem
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Harvard Health Letters: Palliative care: Underused therapy yields surprising benefits
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
Rachel L. Sheedy and Susan B. Garland : Make the Right Moves to Boost Benefits
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
John Rosemond: Parents, stop destroying the American male
Valerie J. Nelson: Maurice Sendak, author of 'Where the Wild Things Are,' dies at 83
Bob Frick: Angst Over Annuities
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
Howard LeWine, M.D.: Ask the Harvard Experts: Why did my blood pressure suddenly shoot up?
Lisa Gerstner: Lower the Rate on All Your Loans
The Kosher Gourmet by Emily Ho : Springtime soba with miso sauce offers a coloful mix of fresh textures and flavors
May 8, 2012
Edmund Sanders: Netanyahu suddenly cancels new elections, forms unity government
Frank J. Gaffney Jr.: Farewell to European superstate
Anne Kates Smith: 4 Stocks That Mimic Buffett and Berkshire Hathaway
Gaia Vince and Clare Wilson The Rise of Miniature Medical Robots: Fantasy Fast Becoming Reality
Paul Takahashi, M.D.: Mayo Clinic Medical Edge: Never suffer night leg cramps
Jessica L. Anderson: Extended-Warranty Warning
The Kosher Gourmet by Diane Rossen Worthington: Celebrate National Chocolate Chip Day with the Best Cookie Ever (Includes techniques)
May 7, 2012
Mark Clayton: Homeland Security warns major cyber attack aimed at gas pipeline industry underway
Angus Roxburgh: Putin Decoded: World view of a Russian feeling dissed
Kimberly Lankford: Navigate a Course for Long-Term Care
Kevin McCormally How to Adjust Your Tax Withholding
Celeste Robb-Nicholson, M.D.: Harvard Health Letters: How do you treat a Baker's cyst?
Joanne Capano: Healthy Snacks for Children: The Choices May Surprise You
The Kosher Gourmet by Penelope Wall: Classic Creamy Spinach Dip with a Fraction of the Calories and Fat
May 4, 2012
Rabbi Nathan Lopes Cardozo: Holy 'trivialities'
Jonathan Tobin: Bibi v. Barak will be no contest this time around
Steven Goldberg: Blue Chip Stocks On Sale Worldwide
Art Pine Slow Productivity Growth a Blessing --- For Now
Sue Hubbard, M.D. : The Kid's Doctor: Are Kids Too Wired?
Kerri-Ann Jennings, M.S., R.D: Foods that are good for your smile
Amy Paturel, M.S., M.P.H.: Eating Well: Foods that are good for your smile
The Kosher Gourmet by Betty Rosbottom: Strawberry rhubarb parfaits are elegant yet simple to assemble
May 3, 2012
Michael Freund: Who's Afraid of the Messiah?
Clifford D. May: The Foggiest War
Susan B. Garland: Insurance to Cover Old Old Age
Steven Goldberg 6 Reasons to Bet on a Big Bull Market
Harvard Health Letters: Treating prostate cancer --- no rush to judgment
Larry Gordon: Harvard, MIT partner to offer free online courses
Naomi Nix : Man gets free trip to Chicago after postcard sent by mother in 1957 finally reaches him
The Kosher Gourmet by Diane Rossen Worthington: Intensely Italian vegetable frittata is a seriously simple standby


Jewish World Review March 21, 2005 / 10 Adar II, 5765

Haunted by history

By Suzanne Fields


Bruno Ganz as Adolf Hitler and Heino Ferch as Albert Speer in "Downfall"
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http://www.JewishWorldReview.com | There was almost an audible sigh of relief in certain precincts when "Downfall," a movie about Hitler's last days in the Berlin bunker, did not win an Academy Award for best foreign film.

Some critics thought the movie, with several strong and believable acting performances, tried to humanize Hitler. Others speculated about why the filmmaker wanted to lend complexity — and inevitably, sympathy — to those surrounding Der Fuehrer who were eager to die with him rather than live in a world without National Socialism. A good filmmaker with a wonderful cast can weave an illusionary spell that goes well beyond analysis.

"Downfall" was controversial enough here, but it set off an even greater debate in Germany, one that continues with the publication of "Hitler's Volksstaat," a new best-selling controversial book about the Third Reich by German historian Gotz Aly. The professor offers an original theory about why Germans so willingly followed Hitler to ruin. It's a theory with economic relevance today. Germans, he says, accepted Hitler's evil because he introduced social policies that benefited the majority of the German people. Ordinary "good" Germans were "seduced" by National Socialism's heady mix of "high-speed history making" and generous state handouts.

There's more than a few remnants left in German welfare policy today. Many Germans eagerly condemn Hitler's fascism but won't examine the other reasons why the Third Reich succeeded for a season. The book is especially timely because German unemployment is at the highest level since the 1930s, with more than 5.2 million unemployed.

Gotz Aly sees antecedents for this in Hitler's policies that undercut a work ethic, running up debts that would have to be paid by others in the future. Hundreds of finely tuned laws were aimed at "socio-political appeasement." Thus was the foundation laid for the modern German welfare state. Tax incentives for married couples stem from 1934. With generous benefits from the state, women no longer had to work outside the home. Hitler doubled the number of paid holidays: "He promised Germans everything and asked little in return." The Schroder/Fischer government, he says, "now faces the historic task of bidding a prolonged farewell to the German community of the Volk (the people)."

Hitler's appeal to greed and sloth, to increase German prosperity without requiring Germans to work for it, led into the Holocaust because confiscating Jewish property seemed to make sense to the greedy. The public face of the annihilation policy was "the modern, cozy and obliging welfare state." Hitler, according to this theory, was engaged in a constant game of give and take, in which "he established the redistributive state par excellence."

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This book has not yet been published in America; I have read excerpts in English. I visit Berlin occasionally to visit family, and the economic problems are quickly evident even to the casual visitor. Cultural life in Berlin is lively and fascinating, but the economy, which must in the end support the culture, is flat, stale and sinking; productivity grew at a rate of only 1 percent over the last decade. Regulations designed to protect those who work penalize those out of work and inhibit hiring. German businessmen are overwhelmed by the high cost of doing business. Inflexible rules, enforced by a burgeoning bureaucracy, discourage entrepreneurship.

My daughter's husband has a landscaping business, for example, but no matter how hard he works it's difficult for him to employ workers because regulations and restrictions are so rigid. Many of their friends are unemployed. My twin granddaughters are not yet a year old, and face a dismal choice of mediocre public schools.

Gotz Aly's analysis surfaces as some Germans are beginning to look hard at their welfare state and the inhibiting market restrictions that will require a drastic overhaul in attitudes before the nation would be up to answering a version of John F. Kennedy's famous challenge to Americans: "Ask not what your country can do for you, ask instead what you can do for your country." Many of the problems arrived with reunification of East and West, but others stem from a more painful part of their history.

Thomas Childers, a professor of the history of the Third Reich at the University of Pennsylvania, observes that "facts don't change, but we do, and our perspective on them changes as we learn new things." In a global economy that will not reward sloth and dullness, Germany with a robust economy is in the interest of all of us. But hard questions are beginning to demand answers.

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