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May 21, 2012

Mark Clayton: Cybersecurity: How US utilities passed up chance to protect their networks
Howard LaFranchi: NATO summit: Who will foot the bill for long-term Afghanistan security?
Chris Farrell : Earn Dividends in Emerging Markets with This WisdomTree ETF
James K. Glassman: 5 Stock Picks Among Online Retailers
Stephen Whiteside, Ph.D. : Mayo Clinic Medical Edge: Social anxiety disorder --- or just shy?
Guy Jackson : Victim's father regrets death of Lockerbie bomber
The Kosher Gourmet by Mario Batali: Famed chef's veal shoulder farsumagru: A festive meat course for late spring
May 18, 2012
Rabbi Berel Wein: Striving: The People of the Book's Book for (All of) the People
Caroline B. Glick: Embracing dangerous delusions and not our friends
Steven Goldberg: 5 Great Stock Picks and the Exchange-Traded Fund that Owns Them
Janet Bodnar: How to Teach Kids to Handle Credit Cards
Mary Pickett, M.D.: Ask the Harvard Experts: Don't be forced into gluten-free lifestyle based merely on a doctor's false-positive test
The Kosher Gourmet by Carolyn Malcoun: DIY healthy lunchbox treats: HOMEMADE FRUIT BARS for kids and brown-bagging adults alike
May 17, 2012
Warren Richey: Teacher fired for being unwed and pregnant can sue religious school, court rules
Josh Mitnick: Netanyahu's 'centrist' coalition is already proving it's anything but
Steven Goldberg: Earn Dividends in Emerging Markets with This WisdomTree ETF
Mary Beth Franklin: Retirement Savings Tips for New Grads
Amina Khan: Research links coffee to lower death rates
Chelsea Sheasley: Social media: Is it too feminine?
The Kosher Gourmet by Faith Duran : Cheesy Potato Breakfast Casserole with Cheddar and Sun-Dried Tomatoes
May 16, 2012
Jackson Holahan: The Aleppo Codex
Jonathan Tobin : Iran Declares Victory in Nuclear Talks
Anne Kates Smith: 7 Stocks That Let You Sleep Tight
Carmen Terzic, M.D., Ph.D. : Mayo Clinic Medical Edge: A variety of exercises can help improve balance
Melissa Healy: National strategy on Alzheimer's disease aims to halt it by 2025
The Kosher Gourmet by Joyce White : GOODNESS GRACIOUS: GREENS! 4 winning recipes that are no longer just for down-home folks (Includes expert tips & techniques)
May 15, 2012
Dennis Prager: God and Man at (and for) Liberty
Kristen Chick: Obama administration resumes arms sales to Bahrain despite serious unresolved human rights issues. Activists feel abandoned
Pat Mertz Esswein: Homes are now affordable again and mortgage rates are low. What you need to know before you buy
Kathy Kristof: Our Practical Investor Fights Inflation with These 6 Investments
Sue Hubbard, M.D.: The Kid's Doctor: Lactose intolerant young child? Check again
Environmental Nutrition Editors: Get the facts on palm sugar sweetening
The Kosher Gourmet by Kathy Hunt: Spread a Little Excitement with EXOTIC CONDIMENTS (4 RECIPES)
May 14, 2012
Richard Simon: Purple Hearts for domestic terror victims?
Nando Pelusi, Ph.D.: The privacy paradox: Surrounded by strangers, we risk isolation, anxiety
Chris Farrell: Investing Lessons from the Great Recession
Lisa Gerstner: How to Protect Your Identity, Finances If You Lose Your Phone
Harvard Health Letters: Heart disease and dementia
Tiffany O'Callaghan: New hormone mimics effects of exercise without the sweat
The Kosher Gourmet by Megan Gordon: MANGO COCONUT OAT MORNING MUFFINS are a bright but hearty delight
May 11, 2012
Rabbi B. Shafier: Why happiness will always be elusive
Charles Krauthammer: Echoes of '67: Israel unites
Howard LaFranchi: With G8 snub, US-Putin 'reset' off to stumbling start
Jeremy J. Siegel: Investors, Relax About Rising Interest Rates
Jessica L. Anderson: Get the Best Deal on a Used Car
Jett Stone: Forget face-lifts and fake knees. Scientists have seen the fountain of youth --- and it's broccoli
The Kosher Gourmet by Chef Mario Batali: The famed chef's vegetable dish that tastes true to the season: FAVAS AND SUGAR SNAP PEAS WITH POTATOES AND TARRAGON
May 10, 2012
Clifford D. May: The Real Palestinian Refugee Problem
Sergei L. Loiko: Putin sends warning to U.S., NATO in Victory Day speech at Red Square
Mary Rourke: How being a 'mentch' got Vidal Sasoon his start and fighting in Israel's War of Independence provided him with confidence and a strong sense of his own identity
Harvard Health Letters: Palliative care: Underused therapy yields surprising benefits
Jeff Bertolucci: Get Home Phone Service for Less Than $10 a Month
Rachel L. Sheedy and Susan B. Garland : Make the Right Moves to Boost Benefits
The Kosher Gourmet by Betty Rosbottom: Gleaming with its golden, crimson, and snowy white hues, this silken smooth and creamy STRAWBERRY ORANGE TRIFLE looks impressive, but is easy to prepare
May 9, 2012
John Rosemond: Parents, stop destroying the American male
Valerie J. Nelson: Maurice Sendak, author of 'Where the Wild Things Are,' dies at 83
Bob Frick: Angst Over Annuities
Sharon Palmer, R.D. How you can reduce your risk -- or delay -- chronic diseases associated with aging
Howard LeWine, M.D.: Ask the Harvard Experts: Why did my blood pressure suddenly shoot up?
Lisa Gerstner: Lower the Rate on All Your Loans
The Kosher Gourmet by Emily Ho : Springtime soba with miso sauce offers a coloful mix of fresh textures and flavors
May 8, 2012
Edmund Sanders: Netanyahu suddenly cancels new elections, forms unity government
Frank J. Gaffney Jr.: Farewell to European superstate
Anne Kates Smith: 4 Stocks That Mimic Buffett and Berkshire Hathaway
Gaia Vince and Clare Wilson The Rise of Miniature Medical Robots: Fantasy Fast Becoming Reality
Paul Takahashi, M.D.: Mayo Clinic Medical Edge: Never suffer night leg cramps
Jessica L. Anderson: Extended-Warranty Warning
The Kosher Gourmet by Diane Rossen Worthington: Celebrate National Chocolate Chip Day with the Best Cookie Ever (Includes techniques)
May 7, 2012
Mark Clayton: Homeland Security warns major cyber attack aimed at gas pipeline industry underway
Angus Roxburgh: Putin Decoded: World view of a Russian feeling dissed
Kimberly Lankford: Navigate a Course for Long-Term Care
Kevin McCormally How to Adjust Your Tax Withholding
Celeste Robb-Nicholson, M.D.: Harvard Health Letters: How do you treat a Baker's cyst?
Joanne Capano: Healthy Snacks for Children: The Choices May Surprise You
The Kosher Gourmet by Penelope Wall: Classic Creamy Spinach Dip with a Fraction of the Calories and Fat
May 4, 2012
Rabbi Nathan Lopes Cardozo: Holy 'trivialities'
Jonathan Tobin: Bibi v. Barak will be no contest this time around
Steven Goldberg: Blue Chip Stocks On Sale Worldwide
Art Pine Slow Productivity Growth a Blessing --- For Now
Sue Hubbard, M.D. : The Kid's Doctor: Are Kids Too Wired?
Kerri-Ann Jennings, M.S., R.D: Foods that are good for your smile
Amy Paturel, M.S., M.P.H.: Eating Well: Foods that are good for your smile
The Kosher Gourmet by Betty Rosbottom: Strawberry rhubarb parfaits are elegant yet simple to assemble
May 3, 2012
Michael Freund: Who's Afraid of the Messiah?
Clifford D. May: The Foggiest War
Susan B. Garland: Insurance to Cover Old Old Age
Steven Goldberg 6 Reasons to Bet on a Big Bull Market
Harvard Health Letters: Treating prostate cancer --- no rush to judgment
Larry Gordon: Harvard, MIT partner to offer free online courses
Naomi Nix : Man gets free trip to Chicago after postcard sent by mother in 1957 finally reaches him
The Kosher Gourmet by Diane Rossen Worthington: Intensely Italian vegetable frittata is a seriously simple standby


Jewish World Review Jan 25, 2012/ 1 Shevat, 5772

A story for my grandson

By Sharon Randall


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http://www.JewishWorldReview.com | When he is older, I will tell my grandson Henry this story. It is his story, mostly. But it also belongs to other children who were, like him, born into a world where one income is seldom enough to support a family, but were lucky enough to have parents who made it work.

It's a good story. He will like it.

"Henry," I will say, deepening my voice to sound like Catwoman, in the hope of holding his attention, "listen up. I'm getting old. Never mind how old. I want to tell you this before I forget. Are you ready?

"When you were 4 months old -- the size, shape and sweetness of a big sack of sugar -- your mama had to go back to work.

"This was not something she wanted to do. She loved being a teacher, and she was good at it. But thanks to you, she had recently discovered the job she was best at, and loved most of all: Being your mama.

"Yes, even on days when you threw hissy fits reminiscent of your late, great-grandmother.

"Your daddy worked hard, too, long hours at a restaurant. But when it came time to decide who'd look after you while your mama was at school, he said, 'I will. I want to take of my son.'

"That is what he said, Henry. I heard it with my own ears. And you know I have really big ears.

"So he switched shifts at the restaurant to work nights and stay home with you by day.

"This was no small thing. Knights battling dragons were never as brave as your daddy. Not that he wasn't up to the task. He was, absolutely. But he didn't know it at the time. He'd spent only an occasional hour alone with you. Could you both survive an all-day smackdown? We were soon to see.

"That is where I came in. Your mama, ever the planner, asked me to fly in from Las Vegas (where you and your cousins would attend Nana Camp every summer) to be on hand to "help out" the first two weeks.

"I was happy to do so, if only for the chance to smell your neck. I loved smelling it then as much as I do now. Only, back then you smelled like milk. Now you smell like ... a boy.

"This also allowed me to hang out with your daddy, whom I'd loved long before you were born but not as much as I'd come to love him in the next two weeks.

"Imagine our surprise the first day your mama went back to school (after she nursed you, changed you, pumped breast milk for later and kissed you a thousand times) when you flat-out refused to take a bottle.

"I told your daddy not to worry, you'd eat when you got hungry. It was not the last time you would prove me wrong.

"Hours passed like root canals and you, little toad, kept crying.

"Your daddy rocked you, sang to you, changed your diaper, swung you around the house like a June bug on a string.

"Finally, in desperation, he took a spoon and ladled your mama's milk into your mouth. You lapped it up like a kitten.

"And that's when I knew what I'd suspected all along: Your daddy was going to take good care of you. When your mama came home from school each day, you might cling to her like a cat trying to avoid a bath. But you and your daddy were going to be the best of friends.

"Not every boy is as lucky as you are, Henry, to know and be known by his father. Your dad knows this. Maybe that's why he loves taking care of you.

"Maybe that's why he said being with you had made him the happiest he'd ever been.

"Or maybe it was because you smelled like milk and tasted like sugar and threw fits like your late great-grandmother.

"Either way, he's my hero. I suspect he will be yours, too."

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Previously:


Regretting she didn't help out a woman in need

Post-holiday-visit blues

For 2012, tuck some hope into your wallet

The measure of a time well spent is not where you went or what you did. It's the way you smile remembering it

Treating people we love like the Jello salad at Thanksgiving dinner

We all need something or someone to pull for

Hold on to treasured words, don't trust memory

A storybook princess

Love reaches forward, never back

How to Watch a Sunset

Waiting often comes with gifts

An exceptional book club

There is no guilt in moving forward

Celebrations full of love and buttercream

It takes a whole village of shoes to raise a child

The best stories always tell us who we are

Stop, look back . . . and listen

The great outdoors, if one's lucky, a rock-solid companion

An iChat with my grandson

Lightening bugs and other things make us glow

Each and every Fourth of July a cause for celebration



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