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April 21, 2014

Andrew Silow-Carroll: Passoverkill? Suggestions to make next year's seders even more culturally sensitive

Sara Israelsen Hartley: Seeking the Divine: An ancient connection in a new context

Christine M. Flowers: Priest's execution in Syria should be call to action

Courtnie Erickson: How to help kids accept the poor decisions of others

Lizette Borreli: A Glass Of Milk A Day Keeps Knee Arthritis At Bay

Lizette Borreli: 5 Health Conditions Your Breath Knows Before You Do

The Kosher Gourmet by Betty Rosbottom Coconut Walnut Bars' golden brown morsels are a beautifully balanced delectable delight

April 18, 2014

Rabbi Yonason Goldson: Clarifying one of the greatest philosophical conundrums in theology

Caroline B. Glick: The disappearance of US will

Megan Wallgren: 10 things I've learned from my teenagers

Lizette Borreli: Green Tea Boosts Brain Power, May Help Treat Dementia

John Ericson: Trying hard to be 'positive' but never succeeding? Blame Your Brain

The Kosher Gourmet by Julie Rothman Almondy, flourless torta del re (Italian king's cake), has royal roots, is simple to make, . . . but devour it because it's simply delicious

April 14, 2014

Rabbi Dr Naftali Brawer: Passover frees us from the tyranny of time

Greg Crosby: Passing Over Religion

Eric Schulzke: First degree: How America really recovered from a murder epidemic

Georgia Lee: When love is not enough: Teaching your kids about the realities of adult relationships

Cameron Huddleston: Freebies for Your Lawn and Garden

Gordon Pape: How you can tell if your financial adviser is setting you up for potential ruin

Dana Dovey: Up to 500,000 people die each year from hepatitis C-related liver disease. New Treatment Has Over 90% Success Rate

Justin Caba: Eating Watermelon Can Help Control High Blood Pressure

The Kosher Gourmet by Joshua E. London and Lou Marmon Don't dare pass over these Pesach picks for Manischewitz!

April 11, 2014

Rabbi Hillel Goldberg: Silence is much more than golden

Caroline B. Glick: Forgetting freedom at Passover

Susan Swann: How to value a child for who he is, not just what he does

Cameron Huddleston: 7 Financial Tasks You Should Tackle Right Now

Sandra Block and Lisa Gerstner: How to Profit From Your Passion

Susan Scutti: A Simple Blood Test Might Soon Diagnose Cancer

Chris Weller: Have A Slow Metabolism? Let Science Speed It Up For You

The Kosher Gourmet by Diane Rossen Worthington Whitefish Terrine: A French take on gefilte fish

April 9, 2014

Jonathan Tobin: Why Did Kerry Lie About Israeli Blame?

Samuel G. Freedman: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Jessica Ivins: A resolution 70 years later for a father's unsettling legacy of ashes from Dachau

Kim Giles: Asking for help is not weakness

Kathy Kristof and Barbara Hoch Marcus: 7 Great Growth Israeli Stocks

Matthew Mientka: How Beans, Peas, And Chickpeas Cleanse Bad Cholesterol and Lowers Risk of Heart Disease

Sabrina Bachai: 5 At-Home Treatments For Headaches

The Kosher Gourmet by Daniel Neman Have yourself a matzo ball: The secrets bubby never told you and recipes she could have never imagined

April 8, 2014

Lori Nawyn: At Your Wit's End and Back: Finding Peace

Susan B. Garland and Rachel L. Sheedy: Strategies Married Couples Can Use to Boost Benefits

David Muhlbaum: Smart Tax Deductions Non-Itemizers Can Claim

Jill Weisenberger, M.S., R.D.N., C.D.E : Before You Lose Your Mental Edge

Dana Dovey: Coffee Drinkers Rejoice! Your Cup Of Joe Can Prevent Death From Liver Disease

Chris Weller: Electric 'Thinking Cap' Puts Your Brain Power Into High Gear

The Kosher Gourmet by Marlene Parrish A gift of hazelnuts keeps giving --- for a variety of nutty recipes: Entree, side, soup, dessert

April 4, 2014

Rabbi David Gutterman: The Word for Nothing Means Everything

Charles Krauthammer: Kerry's folly, Chapter 3

Amy Peterson: A life of love: How to build lasting relationships with your children

John Ericson: Older Women: Save Your Heart, Prevent Stroke Don't Drink Diet

John Ericson: Why 50 million Americans will still have spring allergies after taking meds

Cameron Huddleston: Best and Worst Buys of April 2014

Stacy Rapacon: Great Mutual Funds for Young Investors

Sarah Boesveld: Teacher keeps promise to mail thousands of former students letters written by their past selves

The Kosher Gourmet by Sharon Thompson Anyone can make a salad, you say. But can they make a great salad? (SECRETS, TESTED TECHNIQUES + 4 RECIPES, INCLUDING DRESSINGS)

April 2, 2014

Paul Greenberg: Death and joy in the spring

Dan Barry: Should South Carolina Jews be forced to maintain this chimney built by Germans serving the Nazis?

Mayra Bitsko: Save me! An alien took over my child's personality

Frank Clayton: Get happy: 20 scientifically proven happiness activities

Susan Scutti: It's Genetic! Obesity and the 'Carb Breakdown' Gene

Lecia Bushak: Why Hand Sanitizer May Actually Harm Your Health

Stacy Rapacon: Great Funds You Can Own for $500 or Less

Cameron Huddleston: 7 Ways to Save on Home Decor

The Kosher Gourmet by Steve Petusevsky Exploring ingredients as edible-stuffed containers (TWO RECIPES + TIPS & TECHINQUES)

Jewish World Review Jan. 11, 2006 / 11 Teves, 5766

Courts helping public schools cheat children

By John Stossel


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http://www.JewishWorldReview.com | Last week, Florida's supreme court ruled that public money can't be spent on private schools because the state constitution commands the funding of only "uniform . . . high-quality" schools. How absurd. As if government schools are uniformly high quality. Or even mostly decent.


Apparently competition, which made even the Postal Service improve, is unconstitutional when it comes to public education in Florida.


Remember when the Postal Service said it couldn't get it there overnight? Then companies like FedEx were allowed to compete. Private enterprise got it there absolutely, positively overnight. Now even the Post Office guarantees overnight delivery sometimes. Competition works.


Why can't education work the same way? If people got to choose their kids' school, education options would be endless. My tiny brain can't begin to imagine the possibilities, but even I can guess there soon would be technology schools, cheap Wal-Mart-like schools, virtual schools where you learn at home on your computer, sports schools, music schools, schools that go all year, schools with uniforms, schools that open early and keep kids later, and, who knows? If there were competition, all kinds of new ideas would bloom.


This already happens overseas, and the results are good.


For "Stupid in America," a special report ABC will air Friday, we gave identical tests to high school students in New Jersey and Belgium. The Belgians trounced the Americans. We didn't pick smart kids in Europe and dumb kids in the United States. The American students attend an above-average school in New Jersey, and New Jersey kids' test scores are above average for America. "It has to be something with the school," said a New Jersey student, "'cause I don't think we're stupider."


She was right: It's the schools. At age 10, students from 25 countries take the same test, and American kids place eighth, well above the international average. But by age 15, when students from 40 countries are tested, the Americans place 25th, well below the international average. In other words, the longer American kids stay in American schools, the worse they do. They do worse than kids from much poorer countries, like Korea and Poland.


This should come as no surprise since public education in the USA is a government monopoly. If you don't like your public school? Tough. If the school is terrible? Tough. Your taxes fund that school regardless of whether it's good or bad.


Government monopolies routinely fail their customers.


Kaat Vandensavel runs a Belgian government school, but in Belgium, school funding follows students, even to private schools. So Vandensavel has to work hard to impress the parents. "If we don't offer them what they want for their child, they won't come to our school." That pressure makes a world of difference, she says. It forces Belgian schools to innovate in order to appeal to parents and students. Vandensavel's school offers extra sports programs and classes in hairdressing, car mechanics, cooking, and furniture building. She told us, "We have to work hard day after day. Otherwise you just [go] out of business."


"That's normal in Western Europe," Harvard economist Caroline Hoxby told me. "If schools don't perform well, a parent would never be trapped in that school in the same way you could be trapped in the U.S."


Vandensavel adds, "America seems like a medieval country . . . a Communist country on the educational level, because there's no freedom of choice — not for parents, not for pupils."


In kindergarten through 12th grade, that is. Colleges compete, so the United States has many of the most prestigious in the world — eight of the top 10 universities, on a Chinese list of the world's top 500. (The other two are Cambridge and Oxford.)


Accountability is why universities and private schools perform better. Every day they are held accountable by parents and students, and if they fail the kids, school administrators lose their jobs. Public school officials almost never lose jobs.


Government schools are accountable only to their fellow politicians, and that kind of accountability is virtually no accountability.


The public schools are cheating the children.

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